5 /5
Reseña
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★
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For me the best egg, at least north of the Alps: Very delicious ice cups with fresh fruits, but the ice balls themselves are the coronation. the classics such as vanilla, chocolate etc. are already large, but are repeatedly supplemented by partly seasonal creations such as forest masters (especially in May, how fresh! Salty peanut (Hammer , Mango, Maracuja, or last week orange/gwer (a dream!). The intensity of fruit, cream, melting: the best quality. This is real craftsmanship! At the beginning a first look at the map with ice creams next to the entrance/street sale. Also the location under the castle, the views of the Lahn are like holiday. Always one (Motorrad Tour from Frankfurt!