El Alter

Our group of 4 Canadian travelled to Picassent to try the “best paella” in the Valencia Province/ Spain. We were given this information by a Spanish couple who were staying in the same hotel as we were. We drove roughly 30 minutes from our vacation condo in Cullera to enjoy a late lunch, having made our reservation for 2:00 PM. Upon arriving we were provided with waters and Spanish menus. An adjacent table guest assisted us by explaining the menu details, as we were only partially fluent in Spanish. He also assisted us in making our lunch orders. As well, we ordered draft beers (2), a glass of sangria and a glass of vino blanco. We ordered a fresh mixed salad for 4 as well as the traditional chicken and rabbit paella for 4. The salad was excellent; but the paella, was absolutely superb! What a fantastic lunch! The service was also exceptional. VERY HIGHLY RECOMMENDED!

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The restaurant was recommended for paella by our host in Valencia. We had hard time making reservation because none in the restaurant speaks english, so we decided to just go onsite. We had to wait around 1 hour for paella, because we didn 't have reservation, but we were ok with that. The staff was very friendly they allowed us to see the 'kitchen ' where they cook the paella and the paella itself was really good.

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La CATEDRAL DE LA PAELLA VALENCIANA, siempre aciertas comiendo en este restaurante, ensalada completa, puntilla, sepia plancha, calamares romana, paella de pollo y conejo y postres para terminar con cafes y carajillos, todo especial y calidad-precio incomparable, servicio rápido y profesional al igual que la cocina de No me canso de ir a este restaurante

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Servicio correcto, mesas con distancia. Los entrantes muy buenos (sepia y croquetas) pero la paella insipida, el punto de arroz pelin pasado, que desmereció la comida. Postres normales. Los precios muy bien, tanto de las raciones como de la bebida).

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Great wood fire paella and good price. The restaurant is not easy to find but it’s worth a stop on your trip!

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