El Changuito - Reservar una mesa

As promised, we stopped at el changuito on the way to go to the gp catalunya motorcycle, this time with the son and his friend. I'm sorry, why are you going somewhere else? the place to go! It's good, the kitchen is family, just like the atmosphere. After the apéro, we chose tapas, there is a choice (patatas bravas mushrooms beignets aubergines beignets zucchini: our top 4, anchovies, peppers, tortilla, chicken croquettes, bread with ham serrano) and desserts, all for cheap. And we're like home. marie remembered our passage two years ago, we killed each other and kissed as old friends, that good woman is great!Why do we live so far? hello to the troupe and wedding bises.

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The owner is FANTASTIQUE.Homelante, commercial, playful, smiling, dynamic and very friendly. Mary welcomed us as if we were family. An excellent sangria, a mojito worthy of his name, fantastically good tapas, home aïoli, other dishes as good. a cook who takes his work at heart and serves the fee unlike all the supermarket sauces we usually have in hundreds of restaurants.Good, welcoming, excellent address.To be said, to dine at "the boulou," one address:el changuito! The rest, "leave it."Book and go to it from mary, you will not be disappointed...Dine, disfrute. excelente lugar! hay sol y música.

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at changuito the reception is always very friendly; Mediterranean spirit and warmth reign in master. It is possible to eat some good little tapas but also a copyy plates: simple and well done. it is possible however to eat other more complex dishes with a pronounced Spanish accent: zarzuela, gaspacho handlego

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Even if the front of the restaurant doesn't make it very desirable, don't stop at it. tapas are really excellent, owners are extremely welcoming and their good communicative mood. I recommend without hesitation!!

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If you want to eat home cooking: go ahead.The list of dishes is quite simple, but it's normal because the cook doesn't get away.I recommend burger ... and Catalan cream!

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