No fue una gran experiencia. Solo puedo pensar que son nuevos en el negocio de restaurantes. Definitivamente parecía diferente a cuando visitamos hace cuatro años. En primer lugar, tres de nosotros nos sentamos en una mesa solo preparada para dos. 'No hay problema', pensé, él volverá y preparará el tercer lugar ... mientras tanto, el camarero vino con solo dos menús (recordemos que éramos tres). Todavía no se preparó el tercer lugar. Finalmente regresó y fuimos directamente a hacer el pedido de comida, sin ofrecer bebidas mientras ojeábamos el menú. Todavía no se preparó el tercer lugar. El camarero tomó una cesta de condimentos de otra mesa y la colocó en nuestra mesa. Parecía contento con...
Mussels not seasoned, served without any bread or anything. Calamari de la Romana were very good. Paella was too salty and despite of that not seasoned. Grilled squid wasn't squid but a calamari (staff doesn't recognise) and wasn't done tender, but rubber-like. To serve sea food and not know what it is, how to cook it and season it isn't quite representative to great spanish cousine, especially on the beach of an island. Plus 2 glasses aperitiv and 2 glasses white wine 83eur .... definitly not worth it!
The main waiter (owner? goes out of his way to provide a fantastic service. We’ve eaten a couple of times here and enjoyed the tapas, although we’ve had better in Majorca previously. The sea bass was also good but the food overall isn’t quite worthy of top marks. Sa Coma really has a shortage of decent restaurants but El Sol is definitely one of the better ones and is worth a visit.
We ate out in the evening on seven occasions whilst staying in Sa Coma and this was the only place that left us feeling ripped off. Girlfriend's Pina Colada had no alcohol in it, my lager was flat, whilst my girlfriend's seafood paella was burned and hardly had any seafood in it. My Spaghetti Bolognese was underwhelming and the service was poor and frankly strange.
Reserva una mesa ahora
Dropped in for dinner. A traditional looking restaurants, family run. Waiter and waitress are very friendly. Wife had a meat Paella, which was nice and tasty. I had a Mallorca style lamb shoulder. It was superb, slow cooked and succulent. I expect we will be back before our holiday is over.
This restaurant has amazing spanish food, a great atmosphere and staff that will go the extra mile to make you happy. Dishes that wow'd us were the paella's and Steak On The Stone a particular highlight. Walk past this place and you've missed a gem !!
Ate here 3 times meals were very good with large portions and very friendly service even joined in with owners grandchildren with big shark little shark ..wine could be served warmer but other than that lovely
Horrible. Mi esposo decidió probarlo. La comida no estaba buena y cuando contactamos al personal, les importaba un bledo. Nos ignoraron por completo. Fue una experiencia terrible.
Reserva una mesa ahora
Paré para almorzar una paella con mi novio. Fue un plato delicioso, a un precio razonable y con mucha variedad de mariscos. La comida parece auténtica y vale la pena detenerse.
Fabulous lamb dish, recommended by the owner. Lovely staff and great wine. The tapas looked delicious too Lovely night.
