Emma Ollie - Reservar una mesa

We came for the cinnamon roll it didn't disappoint! Hubby had the chocolate croissant, said it was nice flavor of chocolate. We sat on the front patio since we were just doing baked goods. But people came out literally making yummy noises. When comingfrom main street, you may pass it because cars are parked on the street. When we turned around, we saw the sign perfectly.Parking was tight in the parking lot, we recommend parking on the street. We ate on the front patio, nice and breezy. Folksmentioned the back patio was less breezy. I had already started digging into the cinnamon roll before I remembered to take apic!

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This restaurant is fantastic! It's charming and incredibly welcoming. Everything is fresh and sourced locally. However, I feel like the prices are a bit off. That said, the food is outstanding. I ordered beignets to go, and they look amazing; I can't wait to try them later! Angie's breakfast bowl had a lovely presentation. Just a heads-up: the breakfast tacos are more like breakfast burritos! But they're delicious!

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We had a fantastic breakfast that was definitely worth the price! Every aspect of our visit left us completely satisfied. The food tasted fresh and organic, the self-serve coffee was delightful, and the homemade pastries were delicious. Plus, the outdoor atmosphere was great. A big shoutout to the team for making our experience so memorable!

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We had a ladies' brunch here on a weekday morning, and aside from being a bit short-staffed, it was a delightful experience. The food was absolutely delicious, and even though the place was bustling, it felt calm and relaxing. Rebecca Rather's reputation certainly lives up to the hype, and you won't be disappointed!

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Although the menu tends to be on the pricey side and several of the vegetarian breakfast options could be improved by being made vegan, Emma and Ollie do not disappoint when it comes to offering a solid vegan-friendly breakfast.

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