Emporda

Emporda - Reservar una mesa

Sant Mori, 9, 17487, Castelló d'Empúries, Spain
3630 Reseñas 3.2

"Had the hanging chicken kebabs. €20 and the chicken looked reformed with little peppers or onions and was lukewarm at best. The Calamari was undercooked and not nice at all"

Detalles

Teléfono: (+34)972454304

Dirección: Sant Mori, 9, 17487, Castelló d'Empúries, Spain

Ciudad: Castelló d'Empúries

Sitio Web: http://www.restaurantemporda.com/

Horario de apertura

Lunes: 10:00 -00:00

Martes: 10:00 -00:00

Miércoles: 10:00 -00:00

Jueves: 10:00 -00:00

Viernes: 10:00 -00:00

Sábado: 10:00 -00:00

Domingo: 10:00 -00:00

Estadísticas

Platos: 22

Comodidades: 12

Categorías: 5

Reseñas: 3630


Dirección

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Reseñas

3 /5 Reseña

Restaurant was well turned out with linen table covers (a must for me) nice and light from the big windows facing the road. Quite a comprehensive menu from which I chose Mussels Marinara my wife Grilled Sardines. Both had ample portions (as is...typical in this area) my wife was happy with her meal. Unfortunately my mussels (although perfect size etc) had a very slimy coating on the shells which put me off a little. Mussels were great however. Not sure why it was like this as I have not experienced such before. Shame.

1 /5 Reseña

would definitely advise people to go against this restaurant. the huh had to wait long until the food arrives and when it finally came, it was raw, we informed the staff and they did not seem disturbed at all. we were. without discount or anything that is very bad customer service.

3 /5 Reseña

this is a quite typical Spanish restaurant among many in empuriabrava. the menu, however, offers a series of seafood and meat, and our meals were not disappointed. the personal was sufficiently attentive. all in all a pleasant meal, though nothing very special.

5 /5 Reseña

we love this restaurant, it is very large, eating was really good, they have a nice menu, the personal was friendly, beautiful . beautiful kalamare make them and pasta carbonara

2 /5 Reseña

Had the hanging chicken kebabs. €20 and the chicken looked reformed with little peppers or onions and was lukewarm at best. The Calamari was undercooked and not nice at all