Entenback - Reservar una mesa

unfortunately I can't say much good about my visit to this house. the service power was apparently new in the job, as she did not bring a drink card, about minutes needed to receive our order (except we were only three tables occupied) and did not bring any cutlery until we asked (which was already on our table). the food was at best mediocre, too greasy and it was lacking seasoning. the meat was finished, even though I had ordered it medium. Finally the chef hung around with two of his kumpane without mask in the restaurant. all in all no pleasant experience and the high price was not justified

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this was our second visit to entenback and hopefully not our last. we were still served by the owner/manager who speaks excellent English and even understands our senses for humor. I had a court that was translated as three different steaks. they were bark, calf and lamb. all were perfectly prepared and belonged to the tenderest pieces of meat I ever had. the local white wine he recommended was also excellent

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the inner is dark and full wooden corner and angle. they can take a private meal, but still watch people. very good beer and eating smells divine while cooking. one of us had that steak and I had that special. the duck was perfectly prepared, rich and sweet meat. they have an English menu so they don't have to be German

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as I mentioned in my title, the seats in the free were not very good and somewhat oblique, but then you are an old city and these things are to be expected. eating was very good and the service fast, although much was going on

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it is an average restaurant that eat is good, the service is only in order. the situation is also quite good. would return

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