Entre Terre Et Mer

not my first visit in this beautiful restaurant at the border of the river. is both fish and meat restaurant. fish is my favorite and this time I took tartare and noix st jacques. perfectly baked as usual. good and personal service. for me personally: best of the region and not expensive!

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there were few people when we arrived and we were given wonderful attention. it is a man and woman who own and operate the hotel and restaurant. it was most helpful to explain the menu and check the gluten-free items. quiet and cozy on the veranda for an excellent meal.

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a beautiful small place right in front of montceau les mines with a very nice fish menu. as nice hostes who take care of everyone (we were a big group of ~15) very good. in future definitiw another vist worth

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Accueil très convivial avec un établissement de qualité. Nous avons profité de la formule étape qui a un excellent rapport qualité prix. Le la cuisine gourmet et gourmande. Reserva una mesa ahora

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couple dinner: welcome with smile, menu with choice between meat and fish, fast service, dishes are really delicious a good time I recommend it

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Bon accueil. Nous avons mangé un magnifique et excellent plateau de fruits de mer. Je recommande ce restaurant pour les amateurs de poissons.

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we enjoyed a nice meal here. the menu is diverse and interesting. the owner was helpful. the house wine (white) was beautiful.

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This restaurant is too good, the managers are very nice and the waitress too. I'm very happy. Reserva una mesa ahora

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very good restaurant with good products and always friendly

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Super je reviendrai.Bonne cuisine bon accueil et beau cadre

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