I came here one rainy night by chance. It was empty. My associate had wanted steak, so we were fully ready to spend some money. We picked one of the more expensive options for a 24 ounce steak special with pasta, appetizers, salad, dessert included. And we were not disappointed. Our waiter was extremely attentive and brought one plate after another with almost no waiting in between. The appetizers were unique, very strong flavors that please the pallet and after taste. The combinations will intrigue any food lovers. The steak was done in a way that it almost melted by little chewing, and their sauce that pairs with the steak is exquisite and delicate with a smokey and semi sweet flavor. I co...
This place is just not a good restaurant. You pay way too much for what you get. Portion sizes are small. Quality is just not there. The quality would have been par if we were paying half the prices. Service is also subpar. The entire time our server was frustrated, annoyed, and at one point when we asked for proper plates (we were eating family style and were given small bread plates for the entire meal) the water said that they didn't have enough plates. Like, seriously? This is a restaurant? Avoid at all costs. Oh yeah. Did I mention the parking is non-existent.
This restaurant undoubtedly serves the best steak pasta in the area! The accompanying vegetables were also cooked perfectly. I've tried JD's, Prime Beyond, and Cliffs in the GW area, but this place surpasses them all. However, I can't help but wonder why they don't offer a Porterhouse for two, which is common at many top steakhouses. (For the record, River Palm in Edgewater is the top choice for Porterhouse in the region.) Although it is a bit more expensive like other similar steakhouses, it's certainly worth every penny. Highly recommended!
This restaurant is a real hidden gem in Palisades Park. It's a fantastic option for a special dinner. While the meal comes with a couple of small starters as part of the courses, ordering an extra starter isn't necessary—though I definitely recommend it! My top pick is the grilled octopus; it's exceptionally flavorful and cooked perfectly. Additionally, they are very generous with their steak portions!
Reserva una mesa ahora
As a steak lover, I must admit that this restaurant outshines many of the high-end steakhouses in New York City. The appetizers, some of which are offered complimentary and aren't even on the menu, are amazing. The steaks are cooked to absolute perfection. Plus, it's a BYOB venue, so don't forget to bring your own bottle of wine!
We really miss you, Eric's! We've gone to many steakhouses, but none match the quality of your food, the outstanding service, and the lovely ambiance. If you ever need a place for outdoor dining, I would be more than happy to offer my backyard!
We were completely amazed that the entire meal for two cost under $120. I genuinely believe it could easily justify a price of around $200, as I would gladly pay that in NYC. Overall, it was a flawless experience—definitely a 5 out of 5!
The food was exceptional and full of flavor. I really enjoyed the atmosphere of the place, and the staff were very helpful. I will definitely return!
Reserva una mesa ahora
Amazing! Everything—from the soup to the salad and the steak—was exceptional. It's five-star quality at half the price!
What a hidden gem in Palisades Park! I enjoyed every single bite.
Green Bell Pepper Steak W/ Oyster Sauce
Brocheta De Camarones A La Parrilla
Striploin Steak W/ Redwine Sauce
Ensalada De Pollo Frito Picante
Dry Aged Porter House Steak
Italian Sausage Cream Penne
Pan Seared Organic Scallop
Spicy Clam Olive Oil Pasta
Zumo De Manzana Y Naranja
Steak With Teriyaki Sauce
