Ernenwein - Reservar una mesa

the restaurant is located opposite the station and you can enjoy its parking without difficulties. the interior is frankly oldillot and even if the spaces are clean several works would have to be foreseen. The service is attentive and pleasant no matter how slow. We tested the cheese salmon escalope and the chicken blue cord. nothing to say about cooking and accompaniment except the fries matches too cooked. desserts are medium, the menu lacks diversity and dishes lack originality. The general impression is medium.

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We arrived at 2:00 p.m. and against all expectations, the house welcomed us. After the gourmet mouthing made of three elements, we tasted game and cod and brown, homemade cowrin, and gargantuesque gourmet coffee. indeed, the frame could be more modern, but apart from that, the service is pro, the cuisine and excellent wines and at a reasonable price

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service quite correct, good ratio/quality price, simple and traditional cuisine, meals taken on the terrace, a little noisy especially when the bus arrives at the station.

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we have eaten very well here. both the zander and the sour wort were excellent, and the frog legs, which a friend ate, were highly recommended.

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very professional, card and seasonal suggestions, recommended in wine by the young and pretty boss.Good continuation to the team!

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