Fasageo's Italian - Reservar una mesa

Went to Fasageo’s for lunch today. A bit of a disappointment. It was dead empty with no other diners. The room was weirdly dark with all the windows shuttered and no daylight at all. Odd. My order was Chicken Marsala. A thin, lukewarm slice of chicken that seemed like it had been around a while-not fresh made. This was served in a brown liquid that was definitely not Marsala and very over sautéed mushrooms on top. It was awful. The side vegetables were not hot and very tough. Not edible. The salad was the usual dull affair of assorted greens which came with only vinegar but no oil.The appetizer of mini crab cakes were ok and my sister’s meal was fried scallops which she enjoyed.

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Awesome place to stop in for a beer or cocktail. Selected lg. fried butterfly shrimp, did not disappoint! My wife had the scallops, which were delicious. The owner, Sam, was bartending. He was conversational and prompt with the drinks. A lot of regulars were coming in to eat while we were there. A bit far for us to travel, but we'll definitely be back!

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Another great dinner with dear friends after The Church of Cash show at Sellersville Theater.

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Cheese steak was good but portions were small for the price.

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everything was great!

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