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"My co-workers and I visited this place for a group dinner. We basically had the restaurant to ourselves, which is a shame because the food is good and it's a great atmosphere. It was pretty much a one man show, The same guy was host, server, and cook. The prices are high, but it was worth it for the fun time."
Teléfono: +34956409058
Dirección: Ctra. De La Barrosa, Km1 Urb. Las Palomas, 11130, Chiclana de la Frontera, Spain
Ciudad: Chiclana de la Frontera
Sitio Web: https://www.restaurantefengshui.com/
Lunes: 13:30-16:00 20:30-23:00
Martes: 20:30-00:00
Miércoles: 13:30-16:00 20:30-23:00
Jueves: 13:30-16:00 20:30-23:00
Viernes: 13:30-16:00 20:30-23:00
Sábado: 13:30-16:00 20:30-23:00
Domingo: 13:30-16:00 20:30-23:00
Platos: 15
Comodidades: 18
Categorías: 5
Reseñas: 1591
Habíamos escuchado opiniones de todo tipo acerca de este restaurante (bueno y malo) pero cada vez que pasamos por él, tenemos la atención y decidimos probarlo. Fue una elección magnífica. buen trato y exquisitos platos. Saborizamos el arroz tepanyaki, la tempura vegetal, el pato (excelente y jugoso,) sushi (fresco y calidad) y la tempura del helado como postre (muy rica y sorprendente.) el lugar es limpio (excepto la carta que nos dieron) y espacioso y la calidad de los productos es buena. Toda esa comida junto con cerveza y copas de vino que entiendo por 65€... que creo que esto es muy bueno.
The Chef and owner of this beautiful asian style restaurant really does his best to offer good food and a pleasant stay. The food quality is rather good. ALL the 5 contracted waiters are really inexperienced and deliver a terrible service. There are no baby highchairs, there is no decaf coffee. Waiters have no idea about your reservation or food orders you have done. Chef please visit Ikea, buy 3 baby highchairs and get 3 experienced waiters which will serve you and your guests well. I wish you good luck in the future.
Una vez más, usted y su equipo nos han re-deleitado con manjares y el tratamiento que recibieron. como siempre todos los platos ordenados eran el cine, pero no puedo dejar de mencionar la sopa de miso, el foie hecho en el plato y el arroz en hoja de loto y para terminar los rollos de chocolate. Recomiendo visitarlos al 100% y disfrutar de su comida.
We saw the restaurant by chance passing by in our care and we decided to give it a try. In the middle of the restaurant the chef cooks the individual plates you order from the menu and it is really interesting to see him cook.the food is delicious and the waiters are fast and polite. I recommend it and would repeat for sure.
My co-workers and I visited this place for a group dinner. We basically had the restaurant to ourselves, which is a shame because the food is good and it's a great atmosphere. It was pretty much a one man show, The same guy was host, server, and cook. The prices are high, but it was worth it for the fun time.
