Ferme Auberge - Reservar una mesa

The story I'm going to tell you, happened last August. After several hours, lost in the distant Sarladian country, I dreamed only of respite in a warm place. This is how my road crossed that of Jean Luc, charming child of the country, character in great heart, colorful. Beyond his unique welcome and epic tirades, his very present prestance and his host talents touched me in the heart. A certain taste for the good and beautiful things that he cares for him, no doubt, to share. I enjoyed the way in which tradition came to meet a Dada spirit, borrowing from the ready made, and making this farm a charming and captivating place. Amatrice d'art pictural, I even forgot about who were the naturalist...

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We were looking for an authentic place to discover the Perigord and we were not disappointed this is the Ritz but we knew it with no surprise. The welcome is very warm and our host (very welcoming) feru of history what we had come for. For meals, nothing to say quality and quantity are at the rendezvous. I strongly recommend this place for its authenticity and reception.

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A beautiful setting with a very warm welcome and recommendations of practical visits! The cottage is simple but well done. We should just review the bedding (bed and mattresses that we reported when we left to the owner) which are a little tired but it didn't stop us from spending a great week with the family. We'll be back! Thank you, Mr. Calmon!

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The estate of Montalieuhaut is a very pleasant and relaxing place. The reception has been more than satisfactory: the owner of the place is a charming person, benevolent and attentive to the pleasure of his guests, especially at the time of the rich and tasteful meals. The sarladaise specialties are honored with the fact-house!

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Disappointing, especially the owner who visibly forgot that he receives mostly customers. Too bad

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