Hello Wanted to share my experience regarding this establishment. I must admit on how highly impressed I was overall. For the price, I expected the service to be top notch (which it was) but food overall experience blew my mind. 1st off, I was able to make reservations from my phone and was even able to state I was celebrating an anniversary. We arrived there and they had a signed card from the staff stating Happy Anniversary and everyone was wishing A Happy Anniversary look they knew personally. Kinda sweet actually. So I'm not a drinker, so the alcohol beverages were lost on me. However, I ordered their calamari. It was honesty one of the best things I've ever eaten in my life. Ordered the...
This is the absolute best date night restaurant. We made a reservation and was taken back early. Sylvia our waitress was absolutely amazing.Gave us space but still attentive. We loved everything we tried the drinks food atmosphere. All the staff were happy and helped any table. The food was delicious.We ordered blue steaks and were cooked perfectly. The drinks were made perfectly. We couldn't eat everything so the servers packed it up. The lobster caviar add on was very tasty. The complimentary bread and butter had some interesting flavors. The augratin potatoes had some great jalapeño flavor but not spicy. The calamari more sweet than spicy but still satisfying.
First time here. We went on a Thursday at 5 and we were seated immediately in the bar area.We were greeted by our server Kyle. He helped us navigate the menu, we asked for recommendations and he steered us I the right direction. Wife had a salad that was chilled, had cranberries and nuts. Her Salmon and mashed potatoes were great. Very moist and a healthy serving. My bone in ribeye recommended by Kyle was one of the best I've ever had. Pricey but good. If your in the mood to splurge, try it
Let me start off by saying I finally had great service and delicious food.Tom was our server, and he suggested an amazing wine Cru since my favorite wasn 't available. He was very honest when I asked about food wine selections, which I appreciated. Everything came out in a timely manner, and was hot, delicious, and perfect. Our anniversary was really special due to the amazing staff here. Even the hostess was polite and wished us a happy anniversary. I highly recommend. :
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We went here on short notice for our anniversary. The host staff was phenomenal on the phone and in person. As you can see by the photo they had a anniversary card for us. And they have great Tuesday specials the steak was cooked to perfection. The wait staff was attentive but not overbearing. The food was slightly expensive but percent wise I believe I left my biggest tip ever. I will be going back.
Very good quality food. Not really sure about the combination of barbecue sauce with salmon. Not a but flavor but not great either. The steak filled flavor was much better than I remembered from years ago. Parking in that area continues to be problematic and therefore that could deter me from future visits. Service was great and all staff we met were real quick and professional.
Their steaks are delicious! The tomahawk steak is sliced for you by the chef. The side dishes are a shareable size for a table of 4. The Diablo shrimp is not spicy but very tasty. Make sure to save room for dessert! The service was great which is what you expect when drop $100 per person at the table, right. Overall a great experience!
It was our first time and we really enjoyed it. The seafood tower was spectacular and the steak was tender and delicious. We were too full for dessert but we had to try it out and we weren't disappointed
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Prime Dry-Aged Ribeye ordered it med rare got it rare Main Filet Mignon Ordered it med rare got it rare For the price i should have got it how I ordered it
The magnitude and velocity of the carrot cake was simply amazing! However $16 for a slice is wild
Petite Filet Mignon With Garlic Roasted Colossal Shrimp
Main Filet Mignon With Garlic Roasted Colossal Shrimp
Bone-In Ribeye With Garlic Roasted Colossal Shrimp
Chuleta De Costilla De Cerdo De Doble Espesor
Prime Bone-In Ribeye Crab Stuffed Lobster
Pastel De Mantequilla Gooey De Chocolate
Pechuga De Pollo A La Parrilla Clásica
Frutas Frescas Con Crema Chantilly
Prime Ribeye Madurado En Seco
Salmón A La Parrilla Clásica
