Fleming's Prime Steakhouse Wine

I would advise steering clear of the Tomahawk steak, though. It didn't come close to the expected 25 ounces after cooking, and I doubt it was even 35 ounces before cooking. I usually don't complain, but it ended up being about 8 ounces of fat and only 14 ounces of meat, which wasn't worth the price. I suggest opting for a different cut instead. On a positive note, the wine was excellent, the bread was delicious, the Brussels sprouts were fantastic, and the salad was superb. Overall, I recommend this restaurant, but just skip the Tomahawk steak!

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Celebrated my girlfriend bday and was also our first time. They put confetti on table with a card waiters were constantly around so service was not a issue. We went on Tomahawk Tuesday and let me tell you the food was delicious steak was cooked to perfection, baked potato was wonderful, and the asparagus were well seasoned. Our deserts were yummy. My girl was so happy I asked if she would like to come back and of course she said yes so that's a plus. Thank you for making

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If it weren't for the decent food, my rating would be much lower. Three out of four pieces of silverware were not properly washed and still had food residue on them—how unpleasant! We did ask the waitress to replace them, but the bad impression lingered. Additionally, despite her eagerness to take our steak orders correctly, she still managed to mix them up, serving each of us the wrong dish at our table.

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I had an absolutely FANTASTIC dining experience at this Flemming's location. It rivals Mastro's in Beverly Hills. My Chardonnay was perfectly chilled and refreshing, while the salmon was the right portion and incredibly delicious. To top it all off, I enjoyed a delightful yet satisfying carrot cake. Shawn, our waiter, was exceptional. Thank you, Flemming's Manhattan Beach. I will definitely be back! Reserva una mesa ahora

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You cannot go wrong with Fleming's restaurants chain. Always great steaks and food selection. From drinks to starters to main dish everything is well prepared and presented. Our party shared carpaccio, calamry with Chilli sauce and burrata with prosciutto. Then everybody got the filet mignon perfectly cooked) with asparagus, mashed potatoes and Brussels sprouts. You got what you pay for .

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The petite Filet (ordered as medium rare) was underimpressive. One side was over cooked, hard to chew and hard to cut into. The calmari was delicious and the sweet chili had a well balanced flavor. The french onion soup was sub par the flavors were overwhelming and did not compliment each other. Service was average but there was a long wait for the main course.

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My nephew took us out for early mothers day dinner. Tomahawk Tuesday. Omg so good. The steak near perfect. Ok it was perfect not only my well done but the other 2 medium well. The sides, the desert. Everything the atmosphere, the staff. I give the entire experience an A plus and if you follow my reviews you know I don't give this result easily. I will return.

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I visited Fleming's to celebrate my mom's birthday, and our experience was wonderful. Our server, Maui, was incredibly patient and accommodating, frequently checking in on us throughout our meal. The rest of the staff were also very kind and friendly. Great job, everyone! Reserva una mesa ahora

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We really appreciated what the staff at Fleming's did to celebrate my mother's birthday! It was super cute! The food was to die for and we enjoyed the restaurant's ambience. It will definitely make it on our lists of favorites here in Cali!

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Food was delicious! Service was amazing! I wish I had remembered our servers name but everyone was so friendly.

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