5 /5
Reseña
★
★
★
★
★
This was something special, the best dining we had in our four nights in Cassis. Food was well cooked, seasoned and presented and the desserts especially were really creative. The pear sorbet had been really well made to look exactly like a pear, complete with stalk, speckles and blemishes in chocolate. On average food is more expensive here than at home in the UK, but also on average the quality of restaurant is higher. €52 each £44.61) for the three course set menu was worth it. Good selection of wines including local. Only one thing was they said they'd bring extra bread with my main, poisson de jour, but must have forgotten. But that didn't detract from the wonderful evening.