Flunch - Reservar una mesa

Coming to the Flunch at 14h, I find that the staff passes from the washing of soils to the service of food without taking care to wash their hands or wear gloves!!!!!!!!!! am I the only one to find this repugnant???????

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we come here especially for a price but unfortunately we really have that for our money nothing spectacular the vegetables coming in the street fries are good the meats are cooked

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Despite an efficient service and a clean environment the flat is the still basic map. Endouillette ,couscous ,1/4 chicken, rösti burger..pfff it’s good it’s time to innovate !!

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Not a lot of choice in entries and desserts. However, the main dishes are often the same. For a cafeteria it's not bad at all. I go there often when I don't want to cook

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Self-service dishes that have nothing extrodiary we go to eat , vegetable to fly strong point of this restaurant ........

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