I don't like the quality of flunch at the base. Knowing a lot of people working there I find their way to cook and their dubious products. Anyway I went there this noon with my father (who goes there quite often) and my spouse .j took a plate of foie gras in the entrance. Very good at the passage... and a plate of Chinese noodles. The dish was really not my taste. too much garlic, noodles with a trole of aspect and role of texture.N and not difficult to base, I was explained to the credit union my problem. I asked them if I can take a dish at the same rate and change. after a minute of reflection, one of the two employees has proceded a l echange .j was delighted with theire answer so a good...
catastrophic meals! uncooked vegetables, warmed fries and warmed so immangeable. missing hot dishes, restricted choices. The cheeses presented were all dry, they should never have been on the display to be served to the customers. The staff seemed to be disused and embarrassed, overwhelmed between ice and inputs/desserts to be managed at the same time. As a bonus, the soda pump didn't work.Triste restaurant, tasteless meals and poor quality! Look at what's happening at your flunch colleagues, it can give good ideas!
.for the access this is easy because large parking lot that of intersection. diversified and cheap meals if combined with discount codes, clean spaces.Located places for people with reduced mobility except that doors are heavy to open. restaurant often armored. only hic, the tables are too close for a flattening if you don't want to generate other flunchers or move the pushchairs and or wheelchairs. Not enough airy for me traffic. but pay attention to the doors that open that can cool you in full meals, not top
I've come to flunch from my earliest age and I've noticed that quality is deteriorating with time, today on this Mother's Day I've been there with very little family choice on the buffet, or have the spinach, lentils, zucchini? a monster in cash to cash customers who have groupon discount vouchers, perhaps it would have been necessary to point with employees on the coupon conditions before a big rush like that of this noon
Reserva una mesa ahora
He's really well acclaimed from the region is the best flunch. never disappointed with meals, simple but good. The quantity is always there. the place is a little noisy but normal it is a family place with lots of children
kitchen out of plastic bag without flavor we have to look for its table with its tray when there are world .deja several passages in this restaurant I find the prices increase
bof, bof and re bof... the only words that come to mind when I'm talking about the flunch of Lievin. I don't feel comfortable. Pepper sauce is a bad tjs.
varied meals , big choice, poultry,wine,fish,menu child vegetables at will, loving and caring staff
Reserva una mesa ahora
friendly but just warm and very medium-quality dishes each of my visits.manca of varieties.
very good warm welcome very clean a great choice of good product a very professional team
