How this restaurant manages to have great reviews as well as Michelin ratings remains a mystery to me. Maybe I should become a food inspector! Unfortunately we chose this restaurant for our wedding anniversary dinner, what a mistake that was. Firstly, we were served an 'amuse-gueule' masquerading as a slice of mortadella; more like a very thin sheet of blotting paper. My wife then took the mozzarella with tomato as a starter (well, actually half a tomato). For my part I went for the raw ham; almost transparent and tasteless. For the main course my wife chose Penne Norma which she described as 'bad'. I took the faux filet with gorgonzola sauce which I requested to be 'underdone'. needless to...
Whenever I am in Paris for work I get to Fontana Rosa for dinner and, until now, I was never deceived. The first thing is the service, perfect without being too stiff and formal. The ambiance is good, although the space is quite tiny ( as every restaurant in Paris). I love Sardinia and went there plenty of times in all seasons and I know quite well its food and wine and this restaurant gives you a good overview of what you can get down there! I suggest you follow the advise of the staff, and go there after a long day at work or good walk in Paris , you will be rewarded. Excellent list of Sardinian wines, and grappa, at very decent cost. Highly recommended indeed!
This was one of our favorite meals in Paris! The staff was very nice and formal. Most of the waiters spoke Italian, French and English, which came in handy for us. The food was very good, we enjoyed the bruschetta, the taglaita di manzo rivalled the one we had in Italy and my pizza margharita was very thin, which I love. Also the bread we recieved on the side was to die for. It was a bit pricy but well worth it!
Me and my wife visited this restaurant on our first evening in Paris from recommendation from Trip Advisor and the staff at our hotel.We were welcomed by the owner and sat outside in the garden.The menu was mainly in French but had help from the staff and managed to enjoy a three course meal.Very friendly and very tasty food. Would definitely.
Reserva una mesa ahora
Visited here on the advice of Le Parasis Hotel Tour Eiffel consierge. 4 of my friends were Italian/Austrailian and like me thoroughly enjoyed commenting very authentic. If you like real Italian food and in Paris this is a must visit
If I could give him 3.5 stars, I would, because it's better than the average!_it's an Italian restaurant specializing in sardine cuisine.
Nice and clean, very friendly mood, average tastes , wide wine collection , even better deserts, great service but too expensive overall!
Always feeling home but the food and wine are real one from Sardigna in Italy. The owner is super familiar and is welcoming us.
Reserva una mesa ahora
Lovely Italian food. Very reasonably priced. Good service. Pleasant staff. Food delicious. Would definitely recommend .
We had a dinner in this restaurant. The food was tasty but nothing amazing. The service was on the average.
Gnocchis Sardes Au Safran, Sauce Tomate, Saucisses Et Grains De Fenouil
Salade Haricots Verts, Purée D'olives Noire, Anguille Fumée
Dégustation De Pâtes En Trois Temps (Pour 2 Personnes)
Panna Cotta Vanille Bourbon Aux Fraises Et Leur Coulis
Insalata D'anguilla Con Misticanza E Olive Taggiasche
Seadas, Chausson Au Fromage Frit Et Miel Du Maquis
Bruschetta Con Pomodoro, Basilico E Mozzarella
Cassola Di Cozze Come In Sardegna Con Fregola
Bresaola Punta D'anca Con Rucola E Parmigiano
Pomodoro Mozzarella Di Buffala Con Basilico
