Foreign Concept - Reserva de mesa

Went here for dinner. The food was delicious. We had the brussel sprouts and Nashville hot chicken for our small plates. The chicken was alright but the brussel sprouts were very good. I would highly recommend ordering this as a starter. They give you plenty of the brussel sprouts to share for two people.For dinner we ordered a large plate of the short rib dish and the Vietnamese clay pot chicken. The short rib was very good. Highly recommend it. The clay pot chicken was good but this is not a shareable meal. It is a soup so you shouldn't be sharing it.I felt this place was a 4.5 out of 5. The taste of the food was excellent however I felt there approach to tell you to buy two small plates a...

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I visited here to grab food before attending Mozart's Requiem on May 14 by the marvellous Calgary Philharmonic Orchestra and Karl Hirzer. And I am glad that I made this decision.Food tasted great, and I was happy to say I enjoyed something i wouldn't experience otherwise. I usually ask the server what food I should get if I want to experience something that's unique to this restaurant. I also ask which appetizer goes along with whatever food I chose to go with. The server, Jeremy, was knowledgeable, and answered every question I had with great care. Also, I had a chance to overhear the conversation between Jeremy and the table next to me who had dietary restrictions (allergies). Jeremy was s...

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Found this restaurant on avenue magazine and decided to give it a try. Overall I would rate is 4.5 and here is why. Pros: Nice decoration full of Asian culture, you have a choice between dining area and sit behind a bar for a quick drink. The staff is friendly and knowledgeable. Food is amazing. Cumin lamb is surprisingly tasty, papaya salad has all the right flavours, pork belly melts in your mouth, Peking duck is on the less greasy side and tasty,l.Winner of the night for me is the squid ink spaghetti with Tom yum coconut flavour sauce and loaded of seafood. It’s a must order.Cons: no AC on a 31+ days isn’t very pleasant, papaya salad portion is small (1-2 people), nothing special with the...

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I found the food was good. However the service was extremely rushed which ruined the experience for me. When I go out for dinner to an establishment like Foreign Concept, the ambiance, taking my time to enjoy dinner, and enjoying conversation is all a part of the experience for me. Our server over served. A good server knows how to find the sweet spot in allowing guests the opportunity to enjoy their dinner while also offering great service. Our conversation was interrupted on multiple occasions, dishes were cleared in the middle of the table while in the process of eating, plates were cleared and my drink taken away when I wasn’t even finished them. Our main dish ended up being cold because... Reserva una mesa ahora

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We had one of the best dining experiences of our lives tonight at Foreign Concept! The papaya salad was sweet and delicious with its wonderful dried satay. The duck dish was just perfect and very filling, and the calamari with green curry was creative and perfectly salted to my taste. Oh and the lemon curd beignet was to die for ! Also contrary to another review I read, we felt portions were generous.What really put the meal over the top was the very kind and genuine attention from Lanny who took care of us. Another highlight of the night we appear to have by coincidence been sat next to the owner of the restaurant Duncan Ly!

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We had a mixed experience at Foreign Concept. We decided to go for small plates only to be able to try more. What we liked: the spring rolls, the papaya salad, the beef slides. What we missed: somehow missed the ‘excitement’ ‘spice’ for some dishes (eg Nashville chicken would have deserved a dip; Tuna tataki was missing some salty touch ; also, service was below what I would expect (no explanation of the menu, we had to ask for new water ourselves, … . Anyways, some nice dishes, but definitely room for better! 4 stars in benefit of the doubt, given staff situation is difficult these days!

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Each dish we had, had so much flair to it. They are quite unique.Favourite dish highlights: The sliders were savoury and melts in your mouth. The Siu mai was to die for. The duck with crepes was a different take on Peking duck. The milk baos were light, not overly sweet and felt like little pillows in your mouth.Service was exceptional and the drinks were delicious too! I'd highly recommend going here. Cheers.

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This place is pure deliciousness and indulgence! If you haven't eaten here and have a celebration or even need a great date night place restaurant you should consider this restaurant! The food is brilliant and the service and room is really great too! Go eat at this restaurant!! I really love it here! Reserva una mesa ahora

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Went here for my birthday with my wife and 11month old once the waiter had seen we had a baby they moved us right away to a more spacious and comfortable table.The food was amazing the service was great not a bad word to say about this place and our experience.Highly recommend

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Quick service, good vibe, and close to the Calgary Tower. We were in town for work and a colleague highly recommended we stop in here. Everything was delicious and I would go back just for the fried rice.

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