Foxhills - Reservar una mesa

Additionally, another family member who was at the restaurant at the same time ordered carrot soup but was served a green soup instead, which turned out to be pea and spinach. I was particularly upset about being served pork due to religious reasons, and I believe they should not ask about dietary requirements if they are not going to adhere to them. I am grateful that it was not due to an allergy that I couldn't eat the food, but I will not be returning to Foxhills anytime soon.

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I recently returned from a 2-night stay at Foxhills. We dined at the restaurant both evenings and the food was fantastic. The Octopus and duck parfait were both delicious, followed by the beef blade which was also excellent. I highly recommend this restaurant, as the staff were delightful as well. I had dined there last year and had a good experience, but I feel that the quality has improved even more this year. I will definitely be returning soon.

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Our group had a great time at afternoon tea. The tea, coffee, orange juice, sausage rolls, sandwiches, scones, and cakes were all fantastic. The service was discreet and efficient, and we loved the beautiful room and views. There were no weaknesses, and the parking was convenient. It was good value for the price. We regret not visiting sooner.

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A three course meal with. my wife. Great food, some variations on classic cuisine and we were left repeat with a lovely bottle of Rioja washing down the delicious dinner. The Duck Parfait was a particular hit and with Sous Vide Featherblade steak to follow; just about the best restaurant meal I have had this year

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Food was much higher quality than expected from reviews. Pork belly and risotto were really excellent. They have a great chef. Desserts weee nothing special .

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