Frank Papa's - Reservar una mesa

Better than the hill! You have a rotating menu of specials (usually 3 per month or something) so there is always something new to try to fall back, plus old favorites. Great atmosphere, servers are long-term professionals, and every single darn thing I've tried is amazing. Entries run for most items about $20-$35. Extensive drink menu, but also the house wines were great. They treat groups of 8 without problems. I propose to make a reservation as they are busy. Dessert menu is amazing, I recommend the chocolate ravioli. Plan for about 2 hours if you contain drinks and dessert. Maybe a little more if you have a big group. The meal has good plasters, but be sure to have enough time to enjoy th...

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It was two decades and the food is still delicious. Our server wouldn't have been nicer! Appetizers consisted of: Funghi con Lumache Four buttons mushroom caps filled with (many) snails, sun-dried tomatoes, garlic and fennel butter sauce. The sauce was excellent and escargot so delicate. Scarola (A House Specialty) Crisp, Flash roasted escarole greens with Parmigiana cheese. I wish the Parmesan was blown at the end of the lightning instead of being cooked together. Nevertheless, a great start vs traditional salad. Entrees were Fatuccine con Pollo alla Panna, slightly grilled chicken breast, with Parmigiana cheese in a light cream sauce. I couldn't get my mind between the Ziti Putanesca, in a...

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Best food I?ve had there in 30 years. I stopped going 15 or so years ago because I just didn?t like anything that I tried but decided since it was a block from my house I?d give it one more try. I was more than pleasantly surprised and happy. I found that the restaurant was recently sold to the main Chef Rob. My dinner was to die for. The only complaint I had was after getting my dinner the bartender had absolutely no interest in if I needed anything at all. My glass of wine was almost done before I received my meal and no asking if I needed another. Since I was the only person at the bar, I find this unacceptable but the fabulous meal made up for her below standard service. Will definitely...

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The food was very good and the service was generally also good. For this reason I would recommend it and I will probably return. However, this is not a place to celebrate your birthday. I understand I should call first to ask if I could bring a cake or not. But I've never had this experience in the St. Louis restaurant. Sometimes it's about making your customers happy and showing you take care of a special day. It's not a birthday cake that will end your business. I think it's possible to do better.

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Staff are so friendly and nice. All foods and cakes are so delicious

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