Fromagerie - Reserva de mesa

Very disappointing, not to say worse! We had chosen a rosé wine in 50 cl for apero and a meal. The waitress comes back 5 minutes later to tell us that she didn't have it anymore. We choose another rose in 75 cl. After 20 minutes, we look forward and a server brings us another wine than the one ordered below the range. In the end, the chosen wine will come with the hot dishes, a little late for the 'apero. The ears of spinach donkey bathing in the sauce) had only a very distant relationship with the well-known country specialty. To close the disaster, we bought a reblochon and the seller gave us a goat cheese from the Pyrenees!!!... pretending that it was the reblochon that had been served us...

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A very good meal in this restaurant. The meal to share with two is very pleasant, with good portions. Cheese is very good. The dessert of the day, in this case a Panna Cotta vanilla and its back to raspberry is succulent. I can only recommend this restaurant!

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Situation and exceptional setting of very good products taken (I recommend the terrace a very nice view). Very nice staff! Go! We couldn’t try the kitchen but we’ll come back

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The place is different from a restaurant. Good reception. Many good dishes, be careful you will fill your stomach. I'm definitely going. Reserva una mesa ahora

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Beautiful place and regional cuisine that deserves its fame! Friendly, friendly and attentive staff.

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Home and service very well, originality of the dishes, to be tested, but especially book.

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Cheese prices are too high. Prefer the cheese factory of St Bonnet in Champsaur

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Excellent dining in a beautiful setting. Top staff Reserva una mesa ahora

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Very good meal satisfactory reception I recommend

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Super good, very hearty regional dishes, welcome

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