Gasthaus Adler - Reservar una mesa

we've been here more often. but today was the nix. Sorry.We had ordered a table in the open day on the midday but had to take a place in it.The pommes did not pass through full mushy. suflaki didn't season at all.Availing was nice.At last. even if it is full, the quality must not suffer better you wait longer for the food.What bothered me most can the service nothing for it. we sat on the disc to the next room that was empty. came a woman with a child and wrapped it in front of our eyes in there on the table. on what ideas the people come incredible.

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eating was good, the staff very friendly. it is probably that people who have reserved are preferably served.

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Sehr gutes Essen und freundliche Besitzer.(Translated by Google)Very good food and friendly owners.

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eat very good and very nice service. thanks!

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Food: 4/5 Service: 5/5 Atmosphere: 3/5More

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