Gasthaus Haller - Reservar una mesa

we used to be the masters of the gas house haller. after the change of pawn in early 2016 we were three times there and not satisfied. fried bratkartoffels with a spicy mixture on top, pampige soße, a mustard" crust" in the form of a medium-harp sap. we are no longer going, despite the cozy beer garden. a new chef has been there since this year and everything has become much better. so we were there again. but, a kartoffelka should also be referred to as such only if one also knows the recipe from low Bavarians, a paprika seasoning mix has nothing to look for. and ochre pussies are thin grilled meat slices and no gula pussies. Very bad. ...

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years ago I was in this house several times and we were all quite satisfied at that time. it was such a secret tip if you wanted to eat, drink and laugh without disturbing from the northern lights. the new pächter visibly strives to ensure a cheap and plentiful food intake, but with the Bavarian cuisine it has nothing to do anymore. the comfort is there, the quality goes down. unfortunately no exception in the opposite, in which many ancient economies had to close, or slowly go down the bach.The service is excellent and we would wish the new pächter to get a defensive Bavarian cuisine!

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Fui allí hoy desde Munich en bicicleta parando para almorzar. Primera visita, servicio amable, buena comida, tuve la ensalada con nueces y queso de cabra, mi esposa el pollo con ensalada. Ambos platos eran muy buenos, a un precio razonable. Su cerveza no es tan ... buena, pero tienen una buena Weißbier. Lugar realmente tradicional, con una pequeña taberna al aire libre y un bonito interior. Definitivamente iré allí de nuevo

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the landgasthof also rents rooms that were obviously recently renovated. we spent one night here and were very happy. the rooms are appropriately furnished and clean. only a chair in the room is missing. the breakfast with rolls, cheese, sausage, jam, egg etc, was served at the table and was plentiful. the service was very friendly and coffee was immediately handed in. we would like to stay overnight on the trip here.

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today went out from a bit with the bike to lunch. at first visit, friendly service, good eating, I had the salat with the nuts and goat cheese, my wife dash with salat. both dishes were very good, cheap. her camp is not so good, but they have good white beer. really traditional place, with small beer garden and beautiful interieur. will go back there.

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