I arrived at 2 pm and upon my question whether they could still prepare me food, I was told YES (but I was cutting it close). I did not expect the food on the German side of the border to be better than that on...the French side, but such is life. Excellent Wiener Schnitzel with an excellent wine (suggested on a board outside the entrance). Not only was the food quality high (a proper veal schnitzel with just the right amount of lemon wedge), the portion was so generous that this cyclist who had just competed more than 65 km could not finish it. I am jealous of the people who live close by and have the chance to eat the Local's Lunch fo 8.50 Euros every day !
Freshly prepared, delicious dishes in a well-being atmosphere. That's what you get. Both the kitchen and the service staff are courtesy, very friendly and will respond to the wishes of the guests if possible. In summer you can stay very nice on the associated terrace. Also for spontaneously determined one can usually find a free place. If you're looking for something to ****, you can't help.
we visited the gasthaus rech during the stay in eppelborn. most places were closed (Monday). what a sound! great friendly service, good food, wein and beer. we will return!
a short drive from the eppelborn hof where we were. there was absolutely nowhere to eat in eppelborn, but so was an excellent sound and she recommended a good b
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You feel comfortable in this inn and are well served. The lunch table was also very good. Food: 4 Service: 4 atmosphere: 4
It's natural. Rural environment.Friendly. Also child-friendly. Prices okay. Suitable for wheelchair and roller shutter.
Nice service, great food, finally a chef who can chat with the guests. Very nice furnishings
The food was really delicious ..and the service super friendly...
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Again and again a pleasure! Thanks for the warm hospitality
Very good food and good service. Recommended.
Filets Von Der Rotfleischigen Forelle In Rieslingschaum
Garnelenspieß In Knoblauch Und Kräutern Gebraten
Gebratene Hähnchenbrust Auf Currygemüse
Zanderfilet Unter Der Kartoffelkruste
Tatar Vom Hausgerauchten Wildlachs
Gratinierte Medaillons Vom Kalb
Parfait Von Weißer Schokolade
Cremesuppe Von Blattspinat
Medaillon Vom Rinderfilet
