Ritter - Reserva de mesa

visit on Saturday, 12.11.16.The restaurant is located in mühlburg in a beautiful workshop. parking is not easy to find. my brother held his high-time celebration on 18 June 1982. I have the impression, it's been a bit of a change since that. you still feel comfortable here. the local has its own charm.My choice fell on the weekly recommendation: pizza alla zucca with pumpkin (zucca), fresh tomaten, ruccola, cubed buffalo mozzarella and parmesan stripes (11.50 euro). very tasty and picant. the pizza comes here fresh from the stone oven (which gives a particularly tasty aroma), as well as you can watch the pizza baker at work. the pizza floor was wonderfully crispy and not burned, which was si...

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Plus:*Performance of the kitchen is great - at the pizza e.g.; the juicy - airy and at the same time crispy - directly from the wood stove, tasty and lushly occupied k e i n millimeter burned. pizza baking is simple and not worth talking? ritter belongs to me in exactly the discipline under the five best addresses of the fan city!!!*Red track stop around the corner*Friendliness and service fit *order is quickly recorded *to eat you don't have to wait long minus:- parking situation is in the corner mühlburgs fairly modest drink prices, especially the prices called for wein and mineral water are somewhat covered -the past error during our visit, however, we stayed in the big room almost the co...

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we go into the ritter only to sit outside, as the very dark, somewhat dusty facility in the restaurant does not like us at all. Outside there are only simple plastic and chairs, but for this the inn is nice with wein overranked. the pizza is good average, it could be a bit more generously occupied. prices from approx. 8 €. the beer prices are for carlsruhe at the upper edge. Since it has happened to us twice that the bill (at our least) was not true, I advise to check in detail.There is a cheaper lunch table offer, but we only know from the map.

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there is no huge map for the happiness, but what is offered is very tasty and well dressed. not so many appetizers and main dishes on the map, which I prefer much, so the kitchen does not get lost. there was also a slate-talel with 3 recommended days. the brazen was very tasty. also the service was very friendly and fast. Reserva una mesa ahora

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we ask ourselves if it is really an Italian restaurant or something. a friend ordered a riotto. but in reality it is a rice court with tomato sauce... and the chef replied: they know that we are in Germany. if the Germans do not know the good Italian taste, they must adapt to their wise. do they accept this argument?

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a minestrone consisting of water and fresh vegetables without taste.A pizza where 1/3 only consist of teig and the tomato sauce consists of 4 x 4 cm tall tupfern. such a dry pizza is not going, unfortunately.This restaurant was formerly excellent.

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were already more often in the ritter and are thrilled by the good pizza and the appropriate price-performance ratio. in summer it is also nice to sit in the beer garden.The rustic ambiente in the gas house is also very beautiful.

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I was just in italy and that was not half as good as a ritter! that were worlds... the pizza at ritter is awesome and the pasta fantastic. great so to have a restaurant near. Reserva una mesa ahora

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El servicio fue horrible. ¡Era extremadamente caro para una pizza horrible! Para aquellos que nunca probaron una pizza italiana, podría ser una buena pizza, pero, ya que ...

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The service was horrible.. It was extremely expensive for a horrible pizza! For those who never tried an Italian pizza, it might be a Ok pizza, but, since...

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