Gasthaus zum Ritter

Plus:*Performance of the kitchen is great - at the pizza e.g.; the juicy - airy and at the same time crispy - directly from the wood stove, tasty and lushly occupied k e i n millimeter burned. pizza baking is simple and not worth talking? ritter belongs to me in exactly the discipline under the five best addresses of the fan city!!!*Red track stop around the corner*Friendliness and service fit *order is quickly recorded *to eat you don't have to wait long minus:- parking situation is in the corner mühlburgs fairly modest drink prices, especially the prices called for wein and mineral water are somewhat covered -the past error during our visit, however, we stayed in the big room almost the complete time among us. the place assigned to the future was "o.k." for us, but with free space choice, there would have been more appealing corners. concept of the sign ewtl rethink. will be even more hospitable.*In a part of the local can be smoked? So I don't mind, the rooms are far enough apart, but if you want to clarify the reservations that are particularly recommended to weeks. you can also order pizza and pick up

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we go into the ritter only to sit outside, as the very dark, somewhat dusty facility in the restaurant does not like us at all. Outside there are only simple plastic and chairs, but for this the inn is nice with wein overranked. the pizza is good average, it could be a bit more generously occupied. prices from approx. 8 €. the beer prices are for carlsruhe at the upper edge. Since it has happened to us twice that the bill (at our least) was not true, I advise to check in detail.There is a cheaper lunch table offer, but we only know from the map.

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we ask ourselves if it is really an Italian restaurant or something. a friend ordered a riotto. but in reality it is a rice court with tomato sauce... and the chef replied: they know that we are in Germany. if the Germans do not know the good Italian taste, they must adapt to their wise. do they accept this argument?

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a minestrone consisting of water and fresh vegetables without taste.A pizza where 1/3 only consist of teig and the tomato sauce consists of 4 x 4 cm tall tupfern. such a dry pizza is not going, unfortunately.This restaurant was formerly excellent.

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were already more often in the ritter and are thrilled by the good pizza and the appropriate price-performance ratio. in summer it is also nice to sit in the beer garden.The rustic ambiente in the gas house is also very beautiful.

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