"great restaurant, very friendly and courteous owners, fine card, very good glorsctes craftsmanship. excellent! again!"
we were the first time in the genusspavillon delise. the atmosphere is very cozy, you feel very comfortable right now. the restaurant is very stylish and furnished with love and the service the owner takes over is very warm and at the same time very professional. she has managed to always be there at the right moment without being intrusive and really had everything in sight.The menu is adjusted seasonal so that now in autumn there were also the appropriate dishes. eating was truly spectacular. we have fed through appetizer, lead and dessert. everything is super fresh and great. the entrecote and the duck breast were perfectly pink fried, the cheese-pätzle absolutely tasty and recommended. a...
super ambiente! super personal! super palate delights!The two first names of the young couple deenny (upper leat) and lissa (Austria) gave the genusspavillon delise his name. and the names bear the small but fine restaurant too right. we've been here 4 times and will probably come back a lot more often. What lisa and denny do here, you can only pull your hat. both are with leib and soul at the cache. very friendly and accommodating service and lisa with their Austrian charm immediately conquers the hearts of the guests.The restaurant has a small but very fine menu adapted to the respective season. traditional dishes are cooked in a modern young interpretation, almost made gourmet and lovingl...
what could be more beautiful after an exhausting working day than enjoying a delicious meal on fresh air and in a quiet atmosphere on a lukewarm summer evening. when the evening is also the first day of high season and drinks, appetizer and main course are served in windsile, there is hardly anything to go wrong. the service is courtesy and the foods are generous (for enjoyable ones you like to think of mini-gourmet ports) and to the point seasoned. The fact that many people are doing their best is that we have only partially developed. but this did not bother our evening.
rather randomly we discovered this little lovingly designed locally at a walk and were absolutely enthusiastic. the chefin of the house accompanied us from the first to the last minute of our visit. the food was lovingly dressed and super delicious. the desserts were worth every sin and tasted after more. great what the two young people do.Our next visit will not be long waiting for you!
Reserva una mesa ahora
a young team in a charming little local at the citywall enriches the built gastronomy. friendly service,small fine menu - wonderful. only drop of worms: imperial smarrn only on pre-order and rooted in Austrian. still necessarily visit.
it's something special. very good kitchen for good price. we ate tender, late and steak homemade. dessert with steieric tiramisuart with pumpkin seed oil, an absolute must. the ice with hot celestial is delicious.
very great, sweet, small, lovely furnished restaurant, very tasty dining, very warm atmosphere with a feeling to be home. a restaurant to feel comfortable and come back.
once again a great pleasure in the pleasure pavillon- excellent service- superleckeres eating - family atmosphere highly recommended!
Reserva una mesa ahora
great, small cozy local. the foods are freshly prepared. great service as well as friendly, courteous service. happy again.
great restaurant, very friendly and courteous owners, fine card, very good glorsctes craftsmanship. excellent! again!
