Ginza Japanese Restaurant

I Ve been here couple of times. Today was terrible. Food is good as usual, but when I ask for karage chicken twice.. first the waitress told me , we are not serving it today.. but I think when she saw my dropped chin, she quickly changed the statement to ' I 'll order for u' which took half and hour later and its only 3 tables dining during the time. Not surprise, from starting our charcoal were already dead, took us 20min to grill a tiny prawn. Keep saying charcoal will be ready in 5, or no more charcoal this unacceptable responds, despite we had it after 45min. By the way, the kimchi today is ****, white in Color and no taste. This is first review I wrote in 3 years. Normally , restaurant...

• Útil
• Inútil
• Responder

Have come here for the bbq buffet on two occasions and the food was good. The food wasn't fantastic and the point of all buffets is to eat as much as you can, not savour the food and enjoy it bit by bit which is what I did here at Ginza. There is a wide range of marinated meat and seafood (e.g. mussels, clams, etc.) which you can choose from and grill, as well as a menu in which you can order side dishes like seaweed salad, jellyfish or sushi and battered fish. From memory, there is a time limit in which you have to order from the menu (provided that you do it within 1 or 2 hours from being seated). You can also get unlimited takoyaki and gyozas from the hot food section which aren't that g...

• Útil
• Inútil
• Responder

There are two sections of the restaurant. One is the "normal" dining section where you order dishes off the menu, and a BBQ section at the back I would rate the "normal" dining section a 3.5, we had dinner as a group of 6 and 4 of them had enjoyed their meals. Definitely not recommended for vegetarians though, the only vegetarian main they had was deep fried veggies which were super oily. Same complaint also goes for some of the other meat dishes (can't remember the name but it was deep fried of some sort). The BBQ section is amazing. I love how they decorated the place and there's a wide variety of food. It's also good value for money. The pork belly is simply mouth watering❤️ will rate...

• Útil
• Inútil
• Responder

The staff were friendly and were quick. The food came out very fast, although we only ordered entrées they were happy to serve. The coffin Bay oysters were fresh and cold, served with 2 types of citrus sauces (ponzu uzu and miso uzu), tangy and sweet and the other was creamy. They also had a special deal we found in the front cover of the menu: if you tag yourself as being at the restaurant on your social media then you get 50% off the entrée displayed (sashimi & beef tataki). We got both and the beef tataki had this wonderful tangy sauce. The miso is very light and tasted wonderful unlike some other places where the miso is super salty and tastes like it comes from an instant packet. Reserva una mesa ahora

• Útil
• Inútil
• Responder

Have had a craving for Korean BBQ lately. Not knowing where to go I decided to try the next best thing, a Japanese BBQ. Food was great. Selection of meats, seafood, vegetables and hot foods was quite good considering the $32 price. Meats were well marinated and side dishes were also tasty. One negative is the ventilation. It does not really have any so the smoke from the the BBQ just gets trapped. Overall a good experience and will come back to visit.

• Útil
• Inútil
• Responder

This is the filthiest restaurant ever. We had the seafood hot-pot buffet. The seating at the back was awkward and crowded. The tables and chairs were nicely greased with the yummy cooking steam and oil. The sauce was foul. The all you can eat salmon sashimi was warm and 'savoury'. Flies everywhere. The truly raw & disgusting experience.

• Útil
• Inútil
• Responder

On the downside: not much ambiance, cold sterile interior, lazy service (wine was plonked on the table, no ice bucket). The food wasn't good enough to make up for the above. Do confuse this place with Ginza Miyake in the city which is awesome.

• Útil
• Inútil
• Responder

Went on a cold Sunday evening, with wife and son's. Mackerel was very good, takudon was huge, sashimi very good. Youngest would have liked more chicken with his chicken noodles. Service reasonable. Happy to return another day. Reserva una mesa ahora

• Útil
• Inútil
• Responder

Great quality sushimi, that's were the compliments stop. Average salad, terrible gyoza and terrible sushi. Overpriced and 10% surcharge for takeaway???

• Útil
• Inútil
• Responder

Foods not nice, not fresh, terrible service and terrible environment. Not value of money. Can't think of anything is good. Totally not recommended.

• Útil
• Inútil
• Responder