Glacier Toscani

Glacier Toscani - Reservar una mesa

4 rue de la Lanterne, 67000, Strasbourg, France
2993 Reseñas 4.6

"Very nice discovery the raspberry lemon milkshake was fabulous and the very good reception! Thank you Joëlle "

Detalles

Teléfono: +33388367887,+33388236731

Dirección: 4 rue de la Lanterne, 67000, Strasbourg, France

Ciudad: Strasbourg

Sitio Web: https://glacier-toscani.business.site/

Horario de apertura

Lunes: 11:00-23:00

Martes: 10:00-23:00

Miércoles: 10:00-23:00

Jueves: 10:00-23:00

Viernes: 10:00-23:30

Sábado: 10:00-23:30

Domingo: 10:00-23:30

Estadísticas

Platos: 1

Comodidades: 4

Categorías: 5

Reseñas: 2993


Dirección

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Reseñas

5 /5 Reseña

I feel that it 's a bit difficult to rate this place, since I 've only tried one flavour of icecream the pineapple. However, based on this, I certainly would come here again. First, the pineapple icecream was delicious, tasted like pineapple, and had a few pieces of pineapple in it. Second, there were many other flavours I would love to try such as cinammon. Unfortunately I don 't remember the other flavours, but I do know that there were at least ten flavours there that I 've never tried before, and I do eat a fair amount of ice cream. The guy working there was also friendly, and perhaps it was just the time, but the people sitting around the store were also welcoming and one person sitting...

5 /5 Reseña

Ice creams are wonderful, especially fruit sorbets (lemon, fruit of passion. . They add new flavours every day, don’t hesitate to test them because it’s excellent. The price of €1.80 for the balloon makes an unbeatable quality report on Strasbourg!

3 /5 Reseña

Okay, but nothing close to real italian ice cream. Friendly service though. Prices are high €1,70/scoop), but that applies to all ice cream shops in Strasbourg.

3 /5 Reseña

Very good ice cream but too expensive and the service is quite cold and unpleasant due to the rush of customers. You can do better.

5 /5 Reseña

Very nice discovery the raspberry lemon milkshake was fabulous and the very good reception! Thank you Joëlle


Platos

Pollo Con Piña
Pollo Con Piña