Very small Thai restaurant in Chelsea. The fried tofu was very plain, and the crust was flaky/came off. The vegan curry puffs were sooo good, like a samosa but more flavorful. The drunken noodles had the standard flavor profile, but a bit too oily and oddly sweet. The red curry was phenomenal: this alone makes it easy to recommend this restaurant. In fact, I think this was the best thai food in NYC out of the 6ish restaurants I've been to (way better than Thai Diner or THEP). I found the best aspect of this restaurant to be the wide variety of vegetarian/vegan options, including multiple vegan proteins like veg duck, daring chicken, and impossible meat.
Went for dinner around 7pm. There was no wait though seating was limited. Waiter was flexible and let us move to an open table from the window seat when the table opened up.Got pad see kao with vegetarian duck, pad Thai, green curry, and crispy tofu.The vegetarian duck tasted a lot like seitan. Noodles were cooked through and chewy in a good way and also easy to cut through. The only minus star would be wish for larger portion size is on the smaller side for the price, though the quality is there.Waiter and waitress were very busy but clearly working hard and polite and quick to respond.Will definitely be visiting again.
So good! Got the pineapple fried rice both times I’ve been here and felt like both the flavor and portion size was great! We’ve also had their pad Thai and vegetable spring rolls (the dipping sauce is sooo good) and loved both. It is a small restaurant with not a ton of seating, probably best for groups of 2-4, but we quickly got seated both times. Staff is very attentive and provide great service. Would recommend!
Crowded but we’re able to seat us fairly quickly. Food came promptly. Place is small with limited seating but cost was excellent for quality of foodVegetarian options: Main dish comes plain you can add vegetarian options or a variety of meat options to make the full main course. Prices are based on option chosen over the base
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Thai restaurant with many vegan options available.Was unable to find anything in jain as they use Mushrooms in all the base sauces.But the non jain food was good as reviewed by my family.Dietary restrictions: Vegan options available. No jain options available as Mushrooms is used in base sauce in every dish.
Found this place via local recommendations in your area and it did not disappoint! Couldn't stop making mmmmmm food noises during the whole meal. Lab gai (half devoured in photo but beautiful presentation) and pad see ew gai SO GOOD!
Freaking delicious appetizers! Loved the egg rolls and curry puffs. The main course (chicken pad Thai) wasn’t as good unfortunately. But still loved my experience, the atmosphere, and service ?
They have nice food, but I was very upset that they added 25% tips into the bill without telling us ahead of time. Moreover, we are only a party of two (2)!!!
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My ab fav thai restaurant. Amazing dishes and great vegan/vegetarian selection. My go-to.
A busy but great place for thai food. It was so flavorful
Homemade Sweet Soy Sauce (Dumpling Sauce)
Peek Gai Tod (Fried Chicken Wings)
Pant-Based Dumplings (Vegan)
Sweet Cucumber Relish Sauce
Ground Impossible Gra Prow
