Goji Kitchen - Reservar una mesa

I loved our first waiter. he was an Asian guy who really recommended us with good strong recommended and good argumentation behind why he recommended every article for us. I really liked that. for example, a feed roll was hot and the other was cold. we took the hot and told him we wanted to order the Vegan noodle soup to share but could not decide on the third article. he recommended the vegetable know-how fun over the clay pot dish and the other rice dish we asked about. he told us the noodles because we had ordered so many hot dishes and we sat on the terrace in a hot night. so he smiled at me and said: too many hot things. just too hot, you know what I mean, I think it was his playful, cr...

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About a year ago stumbled across this plaace after finishing a Half Marathon. After 13.1 miles, most anything tastes like the best meal ever. That time I enjoyed spring rolls followed by some of the HUGE vegan bowl of rice noodle soup overflowing with chunks of fresh veggies. This week brought my wife for a quiet pre-theatre lunch. Both were bowled over by the attentiveness of all the wait-staff and by the super-tasty vegan dishes. Our black soybean tofu with mixed veggies and an upgrade to a side of mixed brown and wild rice came first. The flat rice bun stuffed with wood ear mushroom and then topped with steamed tofu was original and awesome! Pot of jasmine tea was lovely to share, too. De...

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I highly recommend Goji if you enjoy flavorful and authentic pho. Alongside their popular Vietnamese soup, their Chinese dishes are also delicious, with a nice balance of flavor without being overly greasy or salty. The service is consistent and efficient, even during busy times. My favorite dish here is the rare beef pho, which is always spot on in terms of flavor. I also enjoy their tofu and vegetable combo, as well as their tasty Kung Pao chicken which has a bit of spice but is not overpowering. While I used to like their beef and broccoli, I find the meat to be a bit too thick and gristly for my taste now. Despite this, I appreciate the variety of options available and usually enjoy tryi...

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I've brought multiple groups of guests to Goji because they have a great variety to serve most everyone. My favorite vegan dish is the tofu lemongrass bun (soft noodles) be sure to ask for your tofu to be steamed instead of fried, because they fry meat on the same grill. I also love the woodear mushroom dumplings (I forget their actual name, but it's an interesting vegan appetizer). The pho, of course, is also a good vegan option. This place can get crowded I usually prefer to go for lunch, but I recommend reservations. Sometimes there's still a short wait. Still, the staff is pleasant, despite being busy. I find the knowledge of veganism to be hit or miss, so just explain to be on the safe...

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I called an hour before the restaurant's closing time to inquire if they were still serving dinner. The person who answered the phone confirmed they were serving until 9:00pm. When I arrived at 8:40, the owner refused to speak with me directly and instructed the server to inform me that they would only offer take-out. I felt embarrassed in front of other diners and was treated as a burden rather than a valued customer. Despite being a frequent patron who spends a significant amount of money there each week, I will no longer be dining at this restaurant. This experience has definitely changed my dining habits.

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I got some vegan pho from here and it was sooo tasty. I can put down some food, but I couldnt finish the giant bowl I was given. The price is worth the amount of food you are given. It was very fresh and chock full of veggies! The service was great and our leftovers were boxed up for us. Nice atmosphere and a really cool fountain at the front. I wish this restaurant was in Texas

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I waited 30 minutes for a DoorDash order that was suppose to be ready, but unfortunately it never arrived. I had to cancel my order. The restaurant needs to improve their online order pick up preparation times or myself and other Dashers will have to leave negative reviews. This is not an isolated incident, it happens frequently.

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stalls down lingerie is the vegan steamed flat wheels. I don't know what magic they do, but it's incredible. if they are using traditional Asian cuisine options, such as chow fun, the bill is not so expensive. but if they order unique dishes, it will be a little more expensive.

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The food was delicious. Very fresh and healthy. The service and ambiance was nice as well. I loved the outdoor patio. It was a bit pricey, but overall worth it. My favorite was the vegan spring rolls, salt and pepper tofu, and bok choy with shiitake mushrooms.

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the restaurant is attractive and not loud. it is easy to find vegan food on the menu that is not fat or gooey, but fresh and beautiful.

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