Gold Leaf Restaurant

We visited recently for dinner and the food was barely edible. The pork was chewy and tasted off, the calamari as well. The flavours were too overpowering for the other dishes. It is also way too expensive for the quality of food and cleanliness. The tea pot was dirty and to top it off we found a hair in the food. Overall it was not a pleasant experience and I would never go back there. We have tried food that tastes 10 times better for a quarter of the price. Very surprised how this restaurant is still open.

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Food is fresh and clean due to good patronage. Taste is subjective but should suit most. Best time to visit is weekdays as not crowded and enjoy at leisure. Weekends and holidays are always crowded and reservation is advisable. Parking is easily available during weekdays on rooftop. My rating is 7.5/10. Incidentally no corkage charge for .

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Good Asian restaurant that offers the usual Asian Cusine. Their steam fish was delicious and the vegetarian dish was tasty. Atmosphere was conducive and pleasant.

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Went for Yum Cha with family & really enjoyed it. Lots of local people eat here which I think is a positive sign. Plenty of choice & good flavours.

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Great selection of well priced trolley served dim dims/ yum cha. Not a fan of the room or service particularly but would go back as food very good.

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