5 /5
Reseña
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Visited this fish and chips place a few times now and I can confidently say that its consistency of both food and service are solid. Located on a corner of a major intersection in South London, the sign stands out well and while it shares a parking lot with several other businesses, it is the best non-chain restaurant in that plaza. The owner cares a lot about the food quality and it shows up as consistency and for the uniform cooking, no matter the type of fish. I tried 3 different ones so far: halibut, haddock and pollock. My favorite is the pollock, but that's my personal preference. Most go for the haddock for a cleaner and more hearty bite. The halibut is really good if you prefer a firmer initial bite because its flesh is denser. They always ask if you'd want a light or heavy batter. Light works out very well for my recommendation. Both fries and onion rings are also done great here. Portion sizes are good and the pricing is reasonable. I was surprised at the combination of ingredient quality, the batter texture flavor and the sides. This is a damn good fish and chips place. Update: The grilled salmon and pollock were great too!