Grill 13 - Reservar una mesa

We were famished after a very long drive, and to be honest the restaurant did not make a very good first impression from the road. However the restaurant was busy for a wednesday evening, a good sign we hoped! Shown to a table in the outside dining area, very pleasant ambiance. Service was not brilliant, one waitress spoke no english at all forcing the owner to take our order. Food was perfectly cooked and we were pleased we had decided to eat at Grill 13.

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I had a Cote de Boeuf, which a 26 euros was not cheap. The meat was both quite stringy and fat, you get better at Buffalo Bill or Hippo. Side dishes were gratin dauphinois and some salade. Nothing to write home about. Dessert was Creme Brulee - quite OK. Service was poor but they get very busy at lunch time due to nearby office park. So overall not up to par for the region and the chain restaurants offer better value.

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Just off the motorway, but you'd never know it, quiet country style establishment. They have a great choice of meat & really know how to cook it. They grill indoors on a huge wood burning griddle & it can get very hot - fortunately there's a very pleasant terrace so you can eat alfresco.

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The food is good from a grill based menu. Relatively good value. Although the entrecôte was a not the best at 20 euros. Service was good if a little forceful in parts; would not have argued with one of the waitresses! The place itself is well worth visiting.

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The restaurant has a good atmosphere and was full on the night we visited (Wednesday). Service was painfully slow to begin with but the food was worth waiting for.

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