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"Good meal with local specialties in a relaxing garden with waiters and waiters dressed with current historical dresses such as each beautiful Austrian inn"
Teléfono: +4362258229,+4366258229,+43622582290
Dirección: Alte Wiener Strasse 49, Eugendorf 5301, Austria, Seekirchen am Wallersee
Ciudad: Seekirchen am Wallersee
Sitio Web: http://www.gschirn.at/
Viernes: 18:00-00:00
Platos: 3
Comodidades: 20
Categorías: 5
Reseñas: 55
A week golfing in Salzburg region we stay in this small hotel. Their restaurant deserves a special evaluation. Restaurant is not big; especially the outside space is very nice. Wooden tables with comfortable benches are situated in a very nice garden with patulous chestnut trees, summerhouse covered by ivy. Joung and helpful staff wear usually traditional costume, they are very popular. It is nice and charming. Owners of this nice hotel come to greet their guests daily. Restaurant was full every afternoon and evening, majority of guests were groups of locals, joung, older, families. It is usually good sign of quality. Kids can use spacious part of garden with climbing frames. Hotel with his...
We wounded in the Gschirwirt by default. It was Sunday night and that was the only restaurant we could find. There were no individual tables, so we shared a larger common table. The menu was what you would expect for a large inn. I had escaped the steirer Backhendlsa and my wife was the little Wienerschnitzel. Both were large and of good quality. We shared a beer and a large bottle of mineral water. The accounts were €25.80. The service was rushed, but efficient. The typical atmosphere for this restaurant. We can recommend it for every day.
My wife chose the salmon trout and the desert plaque. The service was attentive, the appropriate wines perfectly suited. Everything was boiled to the point, the beef medium rarely as it should be. I also enjoyed the wort of some dishes, the menu shows with Curries and Thai dishes that they can handle it. The highlights are the deserts a little on the big side, so share it. For two people, including several wines on the glass, we went with a culinary investment of 85 euros. It was absolutely worth it.
