Halali - Reserva de mesa

restaurants like this have to be in little dunes for over a century: polished wood, wild tropical, white tablecloths, shiny glass. it is unmistakable Bavarian without clichés and has a light clubbing, masculine charm. the tables are far from each other and while you feel the humming of the people who amuse themselves, you can almost forget that someone is still there. eating is rich, but seasonal and elegant, prepared with a safe fingertip feeling. soup was tender and healthy and the wildbret juicy and well seasoned. I have not tried my man's blood because he has eaten everything; but we shared an excellent bavarois to pudding. the service was attentive, friendly and spoke English. halali ha...

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in the past few years we have always returned to the halali - partly privately induced in business - but had not yet given any rating. This is what we're going to do with this.The halali, situated in the middle of the dunes, is characterized by a constantly high level over the years. the service - also occupied for years with the same people - comes sovereign, friendly and highly professional. the wine card is richly stocked,fair priced and searches for your same.No matter what comes from the kitchen - whether meat, wild, fish or dessert - it is always perfectly prepared on the point. under it: we always like to come here to enjoy the cooking halali!

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if we want to eat a wild dish, we go to the halali. service and feed are excellent. the wine recommendations fit well. the prices are suitable for the high level of food and drinks. there are also greetings from the kitchen, so I am always looking forward to it. the atmosphere of this restaurant is very special, the main room radiates a high hospitality and maintains due distance to the next table. an older diegenic device, but very good in the shot, the style and the feed harmonize. the service is also at good level.

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pleasant ambiente; excellent service. the wild dishes were excellently prepared and are highly recommended. very good also the beef tartare. as couple we wanted to share the appetizer and it came unrequired in a smaller portion decorated on two tellers pretty - very attentive. the wine card is a pleasure for everyone knows.The birthday child, as the attention of the house on the dessert plate, got a pretty decoration - all around a delightful evening. the traditional house is always recommended. Reserva una mesa ahora

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The high-end, well-organized kitchen offers excellent wild specialities and fish dishes with Bavarian flair on the rich menu.The quality was preserved for many years.The service is friendly and fast, price-quality good.The interior of the restaurant resembles an elegant hunting hut with many trophies on the walls.

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Not far from Odeonsplatz is the Halali. Here it is always good, so I strongly recommend booking, especially if you want to come with several people. You sit relatively close together, but this is nix special in Munich. It's more like a wild boar. Food is at a high level, like prices. Soups are very expensive.

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this is an exceptional place. delicious food, prepared with chic and geduld. extremely professional and polite waiters. perfect for a discreet and discreet business lunch or dinner. I shouldn't praise too much, otherwise there's no free table next time for me.

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after a strenuous, cold and rainy day, it was nice to be welcomed by the young waiter very kindly and to get good advice to menu and weep. the seasonal spargel variations have sweetened me the day. Reserva una mesa ahora

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the place is cozy what I like. the quality of eating was very good, but without much fantasy, so I enjoyed the dinner very well, but I did not inspire myself (I cook myself).

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my guess is the restaurant with the best value for money in coins, top service, top food quality and good wine selection! 1a

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