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"The suburban restaurant offers delicious and high-quality Japanese cuisine at affordable prices. It is definitely worth a return visit."
Teléfono: +61733444999
Dirección: 342 McCullough St | Shop 24/27 Sunny Park Shopping Centre, Sunnybank, Brisbane, Queensland, Australia, Logan City
Reserva, Reservación
Ciudad: Logan City
Lunes: 12:00-20:00
Martes: 12:00-20:00
Jueves: 12:00-20:00
Viernes: 12:00-20:00
Sábado: 12:00-20:00
Domingo: 12:00-20:00
Platos: 10
Categorías: 5
Reseñas: 962
Hana Zushi is a high end Japanese restaurant located in Sunny Park. Modern Japanese decorations, large dining area and great selection of traditional fusion mix cuisines have made this a popular establishment for many years. We were invited guests of Manageress Penny for a week day lunch. After reviewing their extensive but well-presented menu offerings, we asked Penny to decide on dishes for this meal. <br/ <br/ Combination sashimi plate (L : was first to arrive. The beautifully decorated dish contains thick cut salmon, tuna, king fish and snapper sashimi (in a rose shape . Each and every piece of fish was fresh with big flavours. Paired with freshly grated wasabi and lightly salted Japanes...
If you got a thing for Japanese cuisine, then you’d probably become a huge fan of Hana Zushi. Portion and prices measure up to each other and not to mention the quality will not fail your expectations. Situated in the outside area of Sunny Park Shopping Town is Hana Zushi Japanese Restaurant. An establishment that offers up high-end Japanese foods housing a large selection of well-known sushi rolls, fresh sashimis and nigiris. If you’re keen on trying something you don’t see on many Japanese menus, you may be interested in their soups, hot pots or appetisers. I don’t have a huge obsession for Japanese cuisine, but when I say this place does it ‘GREAT’ I mean it and you’ll see why. <br/ <br/...
When: Early weekday evening<br/ For: 2 people<br/ Order and Rating /5 :<br/ <br/ Deluxe Sashimi Plate $58 : Scallops extremely creamy and to die for! Thick slices of fish King, Salmon, Tuna . They also had two other varieties sliced clams I think which were an interesting texture but very tasteless. Plating of the dish was beautiful. Next time, I'd rather just order my favourites separately. 3.5 <br/ <br/ Wagyu and Truffle Sauce $21 : 6 small cubed portions, topped with some fresh herb/vegetable and garlic, and drizzled with truffle sauce. I personally didn't taste much of the truffle, but my partner did. The wagyu was lacking and required quite a bit of chewing. I'll be honest, I can get...
Japanese is still one of my favourite cuisines so when I found out that I was going for a Japanese dinner I was really excited. <br/ <br/ Almost as much as my lovely company. I met Phuong Tran, Gaik Kee Khoo and Joe K. What great company and how nice it was to meet such wonderful people. <br/ <br/ This restaurant is in a large shopping centre with lot of Asian restaurants. <br/ <br/ The service from the staff was attentive and very nice.<br/ <br/ We shared a sashimi platter for entree and the presentation was easily 5/5. It looked amazing and what an amazing start to our dinner.<br/ <br/ We then had some yummy tempura and the batter was light and the seafood and the vegetables were top quali... Reserva una mesa ahora
I am grateful to the owner for accommodating my reservation for a party of ten last month, as there was a restriction on dine-in for only 10 people. I organized this intimate celebration for my wife's birthday, essentially making the restaurant exclusively ours for lunch. Penny, the owner, assigned four staff members to attend to us - 2 chefs and 2 wait staff. The service and food quality were exceptional. We started with edamame while awaiting our meals, which included a deluxe sashimi platter, Chawan Mushi, fried oysters, various skewers, Tempura vegetables, grilled eggplants, BBQ mushrooms, grilled squid, and hot pots. The presentation was impressive and every guest thoroughly enjoyed the...
The restaurant consistently serves delicious food, and as a vegetarian, I have limited options but always find something that appeals to me. The tempura and fried lotus roots are particularly outstanding. However, what I appreciate most about this restaurant is the ambiance. The interior is carefully and artistically designed, with perfect dim lighting and beautiful wooden furniture. It's rare to find such great interior design in restaurants in Sunnybank! The food is also presented beautifully, like little works of art.
