"The first time. I was in a number of Asian vege places in the SGV. I think I found my new favorites!"
Teléfono: +16267034570
Dirección: 5551 Rosemead Blvd, Temple City, California, USA, 91780, United States
Reserva, Reservación
Ciudad: Temple City
Sitio Web: https://www.happybuddhakitchen.com/
Lunes: 11:00 -20:00
Martes: 11:00 -20:00
Miércoles: 11:00 -20:00
Jueves: 11:00 -20:00
Viernes: 11:00 -20:00
Sábado: 11:00 -20:00
Domingo: 11:00 -20:00
Platos: 4
Categorías: 5
Reseñas: 100
The food at this restaurant was incredibly tasty! I went with a non-Vegetarian friend and we ordered the Curry Vermicelli, "shrimp and pork" spring rolls, and the dumplings noodles. All the dishes were exceptional. The ingredients were fresh and the flavors were delightful. Our favorite dish was the Curry Vermicelli, which had a spicy kick to it.
I must have spent at least $2,000 here since discovering it not too long ago. My favorites are the shredded “pork” spring rolls and the lemongrass “chicken”. Most of the dishes are vegan, I believe only the fried rice comes with egg. The owners are also very friendly and the restaurant has a calm, relaxing vibe.
I must have spent at least $2,000 here since I haven't discovered it too long. My favorites are the shrunk “pork” spring rolls and the lemongrass “ chicken”. Most dishes are vegan, I just think the roasted rice comes with egg. The owners are also very friendly and the restaurant has a quiet, relaxing atmosphere.
The food was delicious! Went with a non veg friend and ordered the curry vermicelli, “shrimp and pork” spring rolls, and the steamed noodles. All of the dishes hit the spot. Ingredients were fresh and flavors were yummy. Our fave was the curry vermicelli had a bit of a kick to it. Reserva una mesa ahora
I really enjoyed the bun bo hue and salt pepper "chicken" at this restaurant. Everything we ordered was extremely tasty, and the atmosphere was lovely. I also appreciated that they had free dharma books available in the front. This review was updated on January 16, 2024.
I ordered a Fried Tofu Appetizer and Bún Bi. Everything was fresh, delightful, and tasty. One unique feature was the selection of free books available as you walk in. I picked up a book by Thich Nhat Hanh to enjoy during my stay at the hotel this week.
I took my dad to this restaurant for lunch and we were impressed by the wide variety of menu options. The vegan pho was the best I've ever had, and I also tried the bean curds and other dishes which were delicious. I highly recommend trying it out!
Took my dad to this restaurant for lunch. They have a wide variety of delicious options. The vegan pho was the best I've ever had. We also tried the bean curd wraps and a few other dishes. Definitely recommend checking this place out. Reserva una mesa ahora
First time trying. I've been to a number of Asian Vege places in the SGV. I think I've found my new favorite!
The first time. I was in a number of Asian vege places in the SGV. I think I found my new favorites!
10620 Valley Blvd, 91731, El Monte, US, United States
Reserva, North American, Catering, American, Casual, Diners
"I really like their food but this pay wasn?t exactly what I expected. The taste was great but the way it looked It had been thrown into the plate and added whipped cream. AND IVE NEVER SEEN DIRTIER BATHROOMS THAN NORMS"
400 S Baldwin Ave, Arcadia, CA 91007, United States
Reserva, Vegetarian Friendly, Ice Cream, Chinese, Asian, Soup
"Good place to eat. The soup is really tasty. Many kind of meats, seafood and veggies."
10601 Valley Boulevard, El Monte, CA 91731, United States
Reserva, Coffee & Tea, Sandwiches, Coffee, Cheese, Drinks
"As always...good!"
9831 Las Tunas Dr, 91780, Temple City, United States
Reserva, Delivery Services, North American, Breakfast, American, Lunch
"The young man at the drive-thru window, wearing a blue cap, appeared careless and distracted while distributing the food."
5505 Rosemead Boulevard, Temple City, 91780, United States Of America
Reserva, Delivery Services, North American, Sandwiches, American, Delis
"Big Pastrami is consistently delicious, and I can't forget my orange Knall—it's a classic!"
