Hash House A Go Go

First time here in San Diego and was looking for a good breakfast place. Where do I even start. Customer service is through the roof and the people are so nice, food came out to me quick and I didn’t even have to wait long. The food itself had to by far be the best breakfast I’ve had from any restaurant. Snickers pancake was delicious, bacon was thick cut and cooked to perfection with a good reasonable portion, eggs were cooking to perfection, and the crispy potatoes were actually crispy, and the frosted mint latte was super refreshing. I would definitely recommend this place.

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The presentation of food was quite innovative and beautiful. The hot chocolate drink with marshmallow did not disappoint, either. My order of skillet scrambles with portobello mushroom and mashed potatoes tasted great. However the biscuit was too hard to chew. Last thing, make sure you bring a credit card for payment because the restaurant doesn't do tap pay. The staff was super friendly.

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The biscuit with homemade jam was a-ma-zing! I had it as part of the Signature Scramble #1 (smoked bacon, avocado, onion, swiss), which was also quite good. Service was quick, an impressive feat, as it was the morning of pride and the place was nearly packed. On that note, it is helpful to make reservations.

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The chicken breast was dry and not to my liking, and the seasoning felt unbalanced. I couldn 't eat much of the waffle either; it was too dry and not good at all. Considering the high price I paid, I don 't think I 'll be going back a second time.

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Top spot to enjoy while visiting San Diego. Flavor explosion in their delicious menu offerings.

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