Hearthside

Hearthside - Reservar una mesa

801 Haddon Ave, 08108, Collingswood, United States
2940 Reseñas 4.3

"Hearthside is my favorite place to eat! I love the chef's counter, the atmosphere, and obviously the food!"

Detalles

Teléfono: +18562401164

Dirección: 801 Haddon Ave, 08108, Collingswood, United States

Ciudad: Collingswood

Sitio Web: http://hearthsidebyob.com

Horario de apertura

Lamentablemente, los horarios de apertura no están disponibles en este momento.

Estadísticas

Platos: 10

Comodidades: 19

Categorías: 5

Reseñas: 2940


Dirección

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Reseñas

5 /5 Reseña

Wow oh wow! Fantastic place for special occasions. It?s one of those restaurants where the food is an art form. They have an open kitchen where you can watch them make your food. For an appetizer, we had the wagyu beef which was amazing. For the next course, we had a stuffed pasta. Their pasta is homemade, but it was a little stiff for my liking. I also wish we had more. The portion felt smaller than our appetizer. Our main courses were scallops and the trout. The scallops were buttery and delicious. Finally we finished with the gelato which tasted more like ice cream, but was still yummy. This is not a place for people with large appetites. The portions are small. My fiancé was slightly dis...

5 /5 Reseña

We had our wedding at Hearthside over the weekend and were completely blown away by how amazing the day went. The food was unbelievably delicious and the staff?s attention to detail was incredible! Planning everything with them was so simple and enjoyable. Every request was met with a yes. Even our guests couldn?t stop complimenting the space, food, and staff. We can?t thank everyone at Hearthside enough for making our wedding day absolutely perfect!

5 /5 Reseña

I don?t know how to appropriately express how good this meal was. Came here with friends for a weeknight dinner (get a reservation, it was packed) and was blown away. The carpaccio was something like a deconstructed pho and was a very original appetizer. All of the pasta was incredible, but the gnudi was out of this world- pillowy soft and the filling was savory with just a hint of mint- you?re going to want more than one serving.

5 /5 Reseña

This upscale restaurant byob was so chill and worth the money. Nice choices on the menu and beautifully prepared. The atmosphere was relaxed and a pleasure to dine

5 /5 Reseña

Hearthside is my favorite place to eat! I love the chef's counter, the atmosphere, and obviously the food!


Platos

Pulpo Y Orzo
Pulpo Y Orzo

40 Oz. Prime Dry-Aged Porterhouse.
40 Oz. Prime Dry-Aged Porterhouse.

Vieiras En Barco De Día
Vieiras En Barco De Día

Sopa De Crema De Tomate
Sopa De Crema De Tomate

Whole Roasted Bronzino
Whole Roasted Bronzino

Ceviche De Pargo Rojo
Ceviche De Pargo Rojo

Pulpo A La Brasa
Pulpo A La Brasa

Pollo A La Piña
Pollo A La Piña

Pollo Al Curry
Pollo Al Curry

Hamachi Crudo
Hamachi Crudo