Hellas - Reservar una mesa

The house carries the year 1720 in the picturesque Black Forest town of Haslach on the main road. Among the connoisseurs of good cuisine, the stork is a secret tip, and on the menu there is a wide selection of meat and fish dishes, vegetarian dishes, salad variations, as well as the delicious flame cakes, steaks and pasta dishes. During my last visit I ordered a salad plate and a flashcake and was not disappointed as so often. All extremely tasty and the kitchen works with many regional and fresh products. The price/performance ratio can also be seen; it's true. The service is attentive and courteous and you will be served quickly and the guest can feel comfortable here. The stork itself con...

• Útil
• Inútil
• Responder

We were here for lunch today. The service was super friendly and accommodating. We had ordered two hunters. 1 x with roast potatoes and the other carving with late offers. The food was okay, but it didn't remember the usual hunting carving. The sauce was red and had a light tomato taste. The champions were fresh and the meat was rather an untreated pig steak. The roast potatoes did not go. Potatoes cut into slices and salted and roasted in a pan. Where were the bacon and the onions? This was ok at 14,90 €, but that was all. The portion sizes were good, but there's plenty of room up there.

• Útil
• Inútil
• Responder