5 /5
Reseña
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★
★
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★
We ended up coming here for lunch, so roughly around noon. The atmosphere was relaxed, and we were the only ones inside. The food was AMAZING. My dining partner and I were shocked at just how good the food was! I got the chicken katsudon, and their sushi lunch special. The katsudon was so good, it was perfectly made, and they even served it in a traditional earthenware-style bowl. The chicken was perfectly consistency, and there was just enough sauce to soak into the rice to give it flavor, but not drown it. They also cooked the egg perfectly! So many times I've had katsudon at restaurants, and they almost always either overcook or undercook the eggs. The sushi was also exceptional. I asked for them to omit the cucumber in the rolls (I hate cucumber with a burning passion, like gag if I smell it type of hatred) and they did it with no questions asked. The quality of the tuna and salmon was excellent. The fish tasted wonderfully fresh! The lunch special deal they have for the sushi is a great price! Three rolls for $15 means it's $5 per roll, plus they give you soup. So not only do you save a few bucks, but you also get a delicious miso soup basically for free! The miso soup was also very well made. Just the right balance of seaweed and tofu, and it came out to the table at a perfect temperature. My dining partner got the chicken yakitori and the crunchy scallop roll. (They let me try some from their plates, so I could judge the food for myself) The yakitori was excellent as well! They cooked the chicken just long enough that it was still juicy, but not so little that it was undercooked. Plus, the sauce they used was so tasty, with the perfect consistency. Their crunchy scallop roll was very tasty, but it was a bit of a hassle to eat. It's difficult to tell where one piece ends and the other begins, so the person I was eating with kept accidentally eating two rolls at once. Also, be warned, this roll is very messy to eat! Because it's got so much on it, when you pick it up with chopsticks, the roll slowly disintegrates into little pieces. But, you're supposed to eat sushi with your fingers and not chopsticks, so that might be why they exploded the way they did. The service was excellent! The waitress we had was wonderfully attentive, and she was so sweet! She answered any questions we had about the food and helped me modify what I needed to be able to eat with ease. They also have a bar and a wall of coolers full of beer. Seeing as it was the middle of the day, we obviously didn't drink anything alcoholic. But at night, this would probably be an excellent place for dinner!