Hestia - Reservar una mesa

A very sweet menu for the region (25 € for a delicate cuisine in flavors and the development of quality products by chef Cyril. Amazing wines to be discovered following Sakina's enlightened advice. A professional and friendly service perfect Souris both in the plate and on the faces A peat to discover without hesitation!!!

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Small restaurant on the port with a very good cuisine. The chef treats the products he puts on the plate and his companion knows how to advise good wines Ambiance enjoyable and en prime a super playlist! A feast for eyes and taste buds nothing to say perfect! Good continuation The Sarthois

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In the kitchen, Cyril gives us delicious original dishes with seasonal products. The card is renewed regularly with the inspirations of the chef. In the room, Sakina welcomes us very warmly and offers us a fabulous wine map, let yourself be guided and will make you discover some pepites!!

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Always an original cuisine, excellent wines and a SUPER reception, in a friendly relationship. MERCIIIII

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All right: food, wine and service. It's a very good restaurant in the area.

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