Hfc - Reservar una mesa

Experience is never the same in this place where French is not the official language, however when the planets are aligned and there is no mistake, fast-food food is not bad, choice and quantity are globally relevant. flat on the health aspect, no way to check the state of the kitchen and the washing of the hands is a priority. For example, staff can very well cash from the species or even clean the soil and then go to serve a portion of fries, it’s not reassuring. last detail, and economic context obliges, prices have really increased on classics, especially recently 1€ per menu.)

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no understanding with the desired customer products not available before 20min so misunderstanding on the order command too fast

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well to trouble the salad is very good and just what it takes for a person

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just behind the wheel of his hard vintage even when there's no one.

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too good we treat each time and the service is at the top

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