Hi-Way Cafe - Reservar una mesa

I went through Saturday night and saw this little street café on Route 66. It was busy so I shot it. If it's busy, it must be right? I'm glad it was great. I learned it was Steak night. It turns out she was on the 1st. Open Saturday from month to 8PM (the rest of time 7 to 2pm) and use a wood fired grill to cook ribeyes and NY strips. So for $21 I got a 14 oz strip boiled medium, salad, loaded baked potato with all good tasting, but bad for you stuff on it and a dinner roll. It was perfectly cooked! I would like to know what in this butter they put on the steak... it is awesome adds some nice taste. If I ever get back to 1. Saturday of the month, I know where to stop for dinner. Oh, yeah, I...

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We almost passed this little jewel and I'm glad we came back! The food was amazing and to say that the portions were generous would be an understatement! The service was excellent and friendly and the atmosphere is very comfortable. Very recommended!

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A MUST STOP on #route66! Great food, most beautiful owner wonderful waitress. They feel like family. We have named a shaved icy taste especially according to HIWAY CAFE Ropin’ Flamingo on Route 66.

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My food was excellent my waitress wasn't. Maybe she cried a bad day or another day, but I would like to know again that she won't wait for me. Don't know her name, but I know her when I see her.

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We had a group of 10. Called ahead they had our table ready. Great service, wonderful food! Everyone was happy we stopped there!

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