Hippopotamus Steakhouse

We booked for Christmas Eve, Pina colada hyper sweet I've got it back I'm asking for a very well cooked skewer, I'm getting a Brochette full of nerve, the cook doesn't see that this meat is a eatable. Ont tells me I'm here and I'm getting a skewer With slices of pierced and bleeding steak, the waitress is still in the kitchen for the cooking problem, it comes back with my red skewer While it's been an hour since my wife finished eating and noticed the return of my stabbing skewer, so I'm not going to spend my evening waiting for me to bring back some scented steak tips disguised as a skewer at every kitchen return. I asked for the check. And the waitress asks me that's what the problem, alth...

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Very friendly service and very well composed dishes except a large flat and worthy of scam. A chocolate iced desert proposed as dessert on the table set: except that this desert is full of emptiness a small ball of ice in the background and dressing around and for the incredible sum of 8,99 euros!! I’m talking to the director who sent me to walk around and tell me it’s like that and not otherwise at home! I wanted to organize a meal with 80 bikers but with such a little logical or not commercial director at all and his hippopotamus direction would be good to worry about it!!! Drôle type that makes a lot of client to his chain and no people came out very disappointed with this indelicate dire...

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What to say fast placement certe, from the world in the room it was noon time more or less 13h but the restaurant was not complete. More than 20 minutes to wait with our menus, the tables 5 meters from ours, arrived after us we were served before us while we were still not taken our order. And yet we have repeatedly called the waitress who looked in the air instead of looking at his room. We left after 25 min not even sure she saw us!!!! Honteux

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First try in this restaurant at 12 o'clock. Unfortunately we will not be able to give you our opinion on the kitchen because after some time and drinks served at tables arriving after us... Orders have been taken for the table behind us arriving after us and still forgotten. So we left without being intercepted by an employee. Apparently we need to talk loud. Reserva una mesa ahora

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We were not placed where we had been asked on the pretext that it was Sunday when there was plenty of room for our arrival as we left! It was necessary to insist on obtaining mayonnaise and more the cooking requested was not respected! Prices are disproportionate to service and product. Extremely disappointing.

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Little bits of cooked meat. Some fries next door. Sauce in box and in small quantities. This is not exactly what is called a restaurant. No research. It is fade and uninterested. Makes a little pretend to be a restaurant anyway.

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very good reception, very good service. excellent choice on the map. very good meat, mainly French, well seasoned and well accompanied. a little more accompaniment on the caesar salad would however be good.

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The kitchen at the stop service also the only worries the floor sticks we walk from the egg I was told that the chef without mad even the direction Reserva una mesa ahora

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excellent meat kitchen, small care servers, and pleasant room. We were served quickly. nothing to say

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Portion riquiquiquiqui...We must not be hungry for meat to be satisfied ...Cher et très peu copieux !

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