Hippopotamus Steakhouse

we arrived at the opening of the evening service. there was already a break of many products (frites, coca, potato in the oven etc. . but in the end they found super chips! very average qualities. The meat was rubbery. This understands itself is a highway area, you must not be very demanding. It's a business for a passageway. the staff is a bit disorganized (may be due to a lack of experience. The manager is quite nice.

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a stop in this chain of restaurants we already know that has been extremely unpleasant. we were misplaced: another person an old gentleman, maybe the manager) who makes zeal with the covid instructions. our sanitary passes in good standing, we ask whether to note our contact details on a notebook is really essential and there we have had a reminder of law bla bla fine 135 euros bla bla bla bla bla

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Great! welcome, served quickly. The dishes are perfect. The entire service staff is at the top. well managed for travellers who have no time to lose to wait. I recommend for those who want to make a real meal, quick.

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a warm welcome, friendly and helpful staff and food is just excellent I recommend this super steakhouse

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industrial salmon frites too cooked steack requested bleeding well too cooked

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