O Hotel e Restaurante Holzschuh, em Lauterbach, Baden-Wittemberg, consegue unir a tranquilidade e beleza da Schwarzwald com a atenção quase familiar dos proprietários do Hotel e um restaurante premiado com pratos típicos regionais e a deliciosa cerveja local. Carne de caça e especialidades da cozinha alemã com um toque especial do Chef Herr Klein. Local silencioso, quarto confortável o local é e paraíso dos apreciadores de trilhas e caminhadas nas montanhas da Floresta Negra. Pretendemos voltar.
the foods we chose were sufficiently large and all of us were saturated. We only liked the ratio of meat and supplement, but this is a good taste. we would have liked to have a little less meat and a little more supplement for it.But it was very good to eat and according to our opinion also freshly prepared (who also lets the relatiw small card close).The service was in order, only a drink was delivered incorrectly and the other could correct the wrong delivery in time.
excellent restaurant with typical German cuisine, in the heart of the Black Forest. in louderbech there is not much choice, but we are glad that we have stopped here.The dame is very nice. he doesn't speak English, but we still understand each other. they have the menu in English and we have a great bark. the chicken breast with cognac is also excellent.
we were with the new operator for the first time. he has set off from the lowlands in the black forest - a good choice. you sit well there - in summer also in the free - and feel comfortable. the service is good. the quality of the food also. the prices are somewhat overpriced. I can recommend the house.
Reserva una mesa ahora
we have eaten for a week each night by card. long talk - short sense: everything perfect. excellent kitchen, very nice service and excellent ambiente. a typical regional restaurant, which did not leave any wish open. the chef really learned his craftsmanship. gratulation to this house.
brand new restaurant, shortly after the official opening (30 minutes )spontan visited.Top service with welcome champagne.Device: well managed menu: "small but fine", as vegetarian also found something delicious. prices are a bit high.Nett staff.We wish a lot of success and guests!
the couple small gives themselves a lot of effort. are always friendly and accommodating. the eat very tasty, the room lovingly made,but not modern.The stay makes a lot of joy and fun.Super staff,Supeer stay.Immer helpful
I've eaten rehmedallions with late zle. the medallions were cooked on the spot.The late zle are made themselves and very tasty. all in all the best rehmedallion I've ever eaten.
Reserva una mesa ahora
.... it was at herrn small kitchen.Waren ier often in the hotel, almost extra because of the restaurant. always full plus "Suggestion".Sometimes, the new owner gets the same.
we enjoyed the evening and eating. the service is very attentive. pity that are offered on the terrace plastic chairs and tables.
