Hong-Yun - Reserva de mesa

Until now I went to this restaurant of very good quality at least twice a year. Tonight I ate in her house and it was a disaster. The spring rolls were good. But the meat of the 5 guests at the table had a cruel smell, so much so that no one finished their plate. So we went without food. I think that the lack of participation, the appearance of Japanese restaurant and the addition of an all-you-can-eat formula to compete with it, are the cause of this moderate quality. I wouldn't go back.

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empty restaurant (I know why now), not welcoming, canteen style buffet, with dishes of mediocre quality, fat, warm, without flavor and whose freshness remains doubtful. the frying of the tempura and beignet is hard, no doubt are they warmed?. desserts are not comforting after such a mediocre meal, ginger is rance, the fruits have an equally doubtful taste. in summary; to be banned.

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we knew this restaurant at its creation a few decades ago; We followed with pleasure and delight his ascension and fullness ... until the beginning of his founder! the team that followed fell into anything and made this establishment often complete a desert where some food guests come to take away; the service is deplorable and the kitchen is anything. To avoid absolutely.

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restaurante simples, simpàtico ; com uma qualidade muito aceitavél e variedade apreciavél ; optima relação qualidade/preço - contrariamente a muitos restautantes chineses o buffet é apreciavél e nada oleoso e gorduroso ; acolhedor e atendimento muito simpàtico ; por não estar muito bem localizado ,engana quem passa ...vou voltar de certeza Reserva una mesa ahora

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very average food, the restaurant is empty since the re-take of the new owner, except for the takeaway dishes that win a success, no interest in this restaurant, lots of pate around the doughnuts but nothing inside, even if the price is not high it is always too expensive compared to the food served in bad quality

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an old case that was taken over in 2014. very family atmosphere, a small free buffet at 10 euros with well-targeted dishes, of good quality and really cooked. friendly welcome, good small establishment without pretention and which allows to be enjoyed for really cheap at all...3 times we go, never disappointed.

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A restaurant that never disappointed me where it is good to eat. Personally, I was only disappointed once (the cook was stuck in Paris through the strikes otherwise, it is my favorite restaurant: can it be as often as possible open! (For Info guillaume, the Japanese restaurant belongs to the manager of hong yun

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A restaurant that never disappointed me or he's eating good. Personally, I was only disappointed once (the cook had been blocked by the strikes otherwise, it is my favorite restaurant: May it be as often as possible open! (For info guillaume, the Japanese restaurant belongs to the manager of hong yun Reserva una mesa ahora

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A restaurant that never disappointed me or eats well. Personally, I was only disappointed once (the cook had been blocked by the strikes otherwise, it was my favorite restaurant: Let it be as often as possible open! (For info guillaume, the Japanese restaurant belongs to the manager of hong yun

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We went there one night in July. I'm really bad. The trays of the buffet were almost empty. food is summed up, no more. Hard to digest.

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